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Development of Environmentally Friendly Biodegradable Cutting Fluid From Soya Beans
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Development of Environmentally Friendly Biodegradable Cutting Fluid from Soya Beans (Glycine Max)


Cutting fluid is a machining lubricant used to reduce heat, friction, and tool wear during metal cutting operations. Soybean oil (Glycine max) serves as a biodegradable base material for developing eco-friendly cutting fluids that replace petroleum-based fluids. The purpose of this study is to develop an environmentally friendly biodegradable cutting fluid from soya beans and evaluate its performance in machining operations. The motivation for this research is driven by increasing environmental pollution from petroleum-based cutting fluids, rising disposal challenges, and the need for safer, renewable, and cost-effective alternatives that support sustainable manufacturing practices. Data were collected through laboratory extraction of soybean oil using Soxhlet method, formulation with emulsifiers and additives, and machining tests where cutting temperature, tool wear, cutting force, and surface roughness were measured using standard instruments.

The findings showed that soybean-based cutting fluid recorded cutting temperature of 44°C compared to 57°C, tool wear of 0.11 mm compared to 0.22 mm, surface roughness of 1.7 µm compared to 3.4 µm, and cutting force of 175 N compared to 235 N. Furthermore, lubrication efficiency and machining stability were improved while environmental impact was reduced due to high biodegradability of 92%. The outcome of this research indicates improved machining performance and environmental safety of soybean-based fluid.

The study concludes that soybean oil is a viable raw material for biodegradable cutting fluid production, offering improved machining efficiency, reduced tool wear, and environmentally safe application in manufacturing processes. Based on the result obtained from this research, it was recommended that manufacturing industries should adopt soybean-based biodegradable cutting fluid as an alternative to conventional petroleum-based fluids due to its superior environmental and machining performance.



Material Excerpt on Development of Environmentally Friendly Biodegradable Cutting Fluid from Soya Beans (Glycine Max)



1.1 Introduction

Cutting fluid is defined as a lubricant or cooling medium used in machining operations to reduce friction, dissipate heat, improve tool life, and enhance surface finish during metal cutting processes (Shaw, 2005). It plays a critical role in modern manufacturing industries where precision, efficiency, and tool performance are essential. Traditionally, cutting fluids have been formulated from petroleum-based oils and synthetic chemical additives due to their high stability and effective lubrication properties. However, increasing environmental awareness and stricter regulatory standards have highlighted the adverse effects associated with conventional cutting fluids. These fluids are often non-biodegradable and contain toxic substances such as chlorine, sulfur, and heavy metals, which pose significant risks to human health and the environment when released into ecosystems (Singh & Virdi, 2018).

This chapter will address the background information that motivated this study, the challenges that prompted it, its aim, and its objectives as a preface to subsequent sections of the study. Additional factors include the study's significance, scope, limitations, and the definition of technical terms.


1.2 Background of Study

The concept of cutting fluids in manufacturing processes has been widely recognized as an essential component in machining operations due to their ability to reduce friction, dissipate heat, improve surface finish, and extend tool life. Shaw (2005) reported that cutting fluids play a significant role in controlling the thermal and mechanical stresses generated during metal cutting processes, thereby enhancing machining efficiency and product quality. According to Trent and Wright (2000), the effectiveness of cutting fluids is largely determined by their lubricating and cooling properties, which directly influence tool wear and energy consumption in manufacturing systems.

However, the conventional cutting fluids used in industries are predominantly derived from petroleum-based sources and synthetic chemical formulations. According to Thakur et al. (2013), these conventional fluids contain additives such as sulfur, chlorine, and phosphorus compounds that enhance performance but also introduce significant environmental and health risks. Zeman and Zeman (2005) asserted that prolonged exposure to these fluids during machining operations can lead to skin disorders, respiratory complications, and other occupational hazards among machine operators.

According to Byrne et al. (2003), the disposal of used cutting fluids presents a major environmental challenge in manufacturing industries due to their non-biodegradable nature and toxic chemical composition. These researchers reported that industrial effluents containing spent cutting fluids often require expensive treatment processes before safe disposal, which increases operational costs for manufacturing firms. In developing countries, where environmental regulations are often weakly enforced, improper disposal practices are more prevalent, thereby exacerbating environmental degradation (Byrne et al., 2003).

According to Lawal et al. (2013), vegetable oils have emerged as promising substitutes due to their renewable nature, biodegradability, and excellent lubricating properties. These oils contain triglycerides and long-chain fatty acids that enhance lubrication by forming a protective film between tool and workpiece surfaces during machining operations. Salete et al. (2014) asserted that vegetable-based cutting fluids significantly reduce friction and tool wear while also minimizing environmental impact compared to petroleum-based fluids.

Soybean oil (Glycine max) has attracted considerable attention in this regard due to its favorable physicochemical properties. According to Campanella et al. (2010), soybean oil exhibits high lubricity, good viscosity index, and biodegradability, making it suitable for industrial lubrication applications. Sharma and Singh (2020) reported that soybean-based oils perform effectively in reducing cutting forces and improving surface finish in machining processes. However, despite these advantages, soybean-based cutting fluids are still limited in industrial application due to challenges such as oxidation instability, microbial degradation, and reduced performance under extreme machining conditions.

According to Fox and Stachowiak (2007), vegetable oils tend to oxidize at elevated temperatures, which can reduce their performance and shelf life when used as cutting fluids. This limitation has prompted researchers to explore the use of additives and chemical modifications to enhance their stability and performance characteristics. For instance, Hernandez et al. (2011) asserted that the incorporation of antioxidants and emulsifiers can significantly improve the thermal stability and anti-wear properties of vegetable-based cutting fluids, making them more suitable for industrial applications.

Furthermore, the global shift toward sustainable manufacturing practices has increased the demand for green machining technologies that minimize environmental impact while maintaining productivity. According to Jayadas and Nair (2006), sustainable machining involves the use of environmentally benign lubricants and cutting fluids that reduce ecological harm without compromising machining efficiency.

This study is set against the backdrop of increasing environmental concerns, occupational health risks, and the need for sustainable alternatives to conventional petroleum-based cutting fluids in manufacturing industries.


1.3 Statement of Problems

The existing system of metal machining operations in many manufacturing industries relies heavily on petroleum-based cutting fluids that are not environmentally friendly. These fluids are non-biodegradable and persist in the environment for long periods, leading to soil and water contamination when improperly disposed of. According to Byrne et al. (2003), conventional cutting fluids contribute significantly to industrial waste pollution due to their toxic chemical composition and poor degradability.

Additionally, the high cost of procurement and maintenance of petroleum-based cutting fluids also remains a significant challenge in the existing system. Many manufacturing firms experience increased operational costs due to the need for frequent replacement, treatment, and disposal of used cutting fluids.

Furthermore, the existing system lacks sustainable alternatives that combine environmental safety with high machining performance. Although vegetable oils have been introduced in some applications, their adoption is still limited due to performance instability under extreme machining conditions. Fox and Stachowiak (2007) reported that oxidation and thermal degradation reduce the efficiency of many biodegradable cutting fluids in industrial use.

Lastly, improper disposal practices in many manufacturing environments worsen environmental degradation. Spent cutting fluids are often discharged without adequate treatment, leading to contamination of groundwater and ecosystems. It is against this backdrop that this study seeks to develop an environmentally friendly biodegradable cutting fluid from soya beans (Glycine max).


1.4 Aim and Objectives of Study

The aim of this study is to formulate and evaluate a biodegradable cutting fluid derived from soybean oil for effective use in machining processes.

The specific objectives of this study are to:

  1. Examine the physicochemical properties of soybean oil suitable for cutting fluid formulation.
  2. Develop a biodegradable cutting fluid using soya beans (glycine max).
  3. Evaluate the performance of the developed cutting fluid in machining operations.
  4. Compare the performance of the soybean-based cutting fluid with conventional petroleum-based cutting fluids.
  5. Assess the environmental impact of the developed cutting fluid in terms of biodegradability and toxicity reduction.

1.5 Significance of Study

It is believed that at the completion of the study, the findings will provide a sustainable alternative to petroleum-based cutting fluids that will reduce environmental pollution caused by industrial machining operations. The results will also improve occupational safety by reducing exposure of workers to toxic substances commonly found in conventional cutting fluids.

Furthermore, the outcome will support the adoption of biodegradable materials in manufacturing industries to promote environmental sustainability. In addition, the findings will assist manufacturing industries in reducing operational costs associated with cutting fluid disposal and replacement.

Lastly, the research will contribute to improved machining efficiency through enhanced lubrication and reduced tool wear.


1.6 Scope of Study

This study is limited to the development and evaluation of a biodegradable cutting fluid from soya beans (Glycine max) within manufacturing industries in Lagos State, Nigeria, focusing on machining operations carried out in selected small and medium-scale engineering workshops.


1.7 Limitations of the Study

The study was limited by the unavailability of advanced laboratory equipment for comprehensive fluid testing, which restricted detailed chemical analysis of the formulated cutting fluid.

Furthermore, the research was affected by financial constraints that restricted the scale of experimentation and procurement of materials required for formulation.

Lastly, the study was limited by time constraints, which affected the depth of long-term performance evaluation of the developed cutting fluid.


1.8 Definition of Terms

Cutting Fluid:

Cutting Fluid is a liquid or semi-liquid substance applied during machining processes to reduce friction, dissipate heat, and improve tool life and surface finish (Shaw, 2005).

Biodegradable:

Biodegradable is the ability of a substance to be broken down naturally by microorganisms into non-toxic components within the environment (Campanella et al., 2010).

Soya Beans (Glycine max):

Soya Beans (Glycine max) is a leguminous crop rich in oil content, widely used for food and industrial applications including bio-lubricant production (Lawal et al., 2013).

Machining:

Machining is a manufacturing process that involves the removal of material from a workpiece using cutting tools to achieve desired shape and finish (Trent & Wright, 2000).

Lubrication:

Lubrication is the process of reducing friction between two moving surfaces through the application of a substance such as oil or fluid (Fox & Stachowiak, 2007).


CHAPTER TWO

LITERATURE REVIEW


2.1 Introduction

This chapter focuses on the review of related literature. A literature review presents current knowledge, as well as theoretical and methodological contributions, related to Development of Environmentally Friendly Biodegradable Cutting Fluid from Soya Beans (Glycine Max). It documents the state of the art on the subject under study and provides a comprehensive survey of existing literature. In this research work the literature review includes the conceputal review, theoretical framework, the review of related literature …


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