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Does EBSU Offer Animal Production and Fisheries | UNI Enquiry
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Is Animal Production and Fisheries Offered in Ebonyi State University (EBSU)?


If you are planning to study Animal Production and Fisheries at Ebonyi State University located in Ebonyi State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into EBSU.


Does Ebonyi State University (EBSU) offer Animal Production and Fisheries?


No, Ebonyi State University does not offer Animal Production and Fisheries under its Faculty of Agriculture. However, since our course list is updated regularly, you can visit the courses available at Ebonyi State University (EBSU) below to check if the Animal Production and Fisheries course under the Faculty of Agriculture has been updated.



Admission Requirements for Animal Production and Fisheries When Accredited in Ebonyi State University (EBSU)


O’Level Requirements


To study this course, candidates seeking admission into the Animal Production and Fisheries department under Faculty of Agriculture, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • Chemistry,


  • Mathematics,


  • Biology / Agricultural Science,


  • Physics and


  • English Language.


JAMB Subject Combination


  • Use of English,


  • Chemistry,


  • Biology / Agricultural Science and


  • Physics / Mathematics.


EBSU Cut-Off Mark for Animal Production and Fisheries


The general UTME cut-off mark is 180, but due to the variation of Animal Production and Fisheries cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from EBSU Officials. However, to improve your admission chances:


  • Aim for 180+ score.


  • Perform well in Post-UTME screening.


Other EBSU Science Courses with their Requirements


Food Science and Technology (FT)


SSCE Requirements


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science and Technology (FT) department.


  • English Language,


  • Mathematics,


  • Chemistry,


  • any two (2) other relevant subject from;


  • Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,


  • Hotel



Education and Computer Science


SSCE Requirements


To study this course, candidates aspiring to gain admission into Education and Computer Science department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • Mathematics,


  • English Language, and


  • three (3) other relevant Science subjects.



Industrial Mathematics / Applied Statistics


SSCE Requirements


To study this course, candidates seeking admission into the Industrial Mathematics / Applied Statistics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Mathematics,


  • Physics and


  • two (2) other Science subjects.



Teacher Education Science


SSCE Requirements


To study this course, candidates seeking admission into the Teacher Education Science department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Statistics,


  • Mathematics and


  • any two (2) other relevant subjects.



Education and Biology


SSCE Requirements


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Education and Biology department.


  • English Language,


  • Biology,


  • Chemistry,


  • Mathematics, and


  • one (1) other subject.



Applied Microbiology and Brewing


SSCE Requirements


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Applied Microbiology and Brewing department.


  • English Language,


  • Mathematics,


  • Chemistry,


  • Physics and


  • Biology or Health Science.



Geology


SSCE Requirements


To study this course, candidates seeking admission into the Geology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Biology,


  • Chemistry,


  • Mathematics, and


  • any other relevant subject.



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