If you are planning to study Animal Science and Fisheries Management at Ebonyi State University located in Ebonyi State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. EBSU was established in 1999 by the Ebonyi State Government to provide quality higher education and promote research, innovation, and human capital development within the state and beyond. This page explains everything you need to know to increase your chances of gaining admission into EBSU.
Does Ebonyi State University (EBSU) offer Animal Science and Fisheries Management?
No, Ebonyi State University does not offer Animal Science and Fisheries Management under its Faculty of Agriculture. However, since our course list is updated regularly, you can visit the courses available at Ebonyi State University (EBSU) below to check if the Animal Science and Fisheries Management course under the Faculty of Agriculture has been updated.
Admission Requirements for Animal Science and Fisheries Management When Accredited in Ebonyi State University (EBSU)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Animal Science and Fisheries Management department under Faculty of Agriculture, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
JAMB Subject Combination
Biology / Agriculture and
EBSU Cut-Off Mark for Animal Science and Fisheries Management
The general UTME cut-off mark is 180, but due to the variation of Animal Science and Fisheries Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from EBSU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other EBSU Science Courses with their Requirements
1. Mechanical / Automobile Technology Education
To study this course, the minimum requirement for applicants seeking admission to the Mechanical / Automobile Technology Education department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
one (1) of Biology /Agricultural Science; Physics, or Chemistry and
Health Science Food and Nutrition, Physical and Health Education, General Science/Integrated Science,
Geography, Technical Drawing/Fine Art, Auto Technical, Building, Electrical Electronic, Metal Work and Wood Work.
2. Vocational and Technical Education
To study this course, candidates seeking admission into the Vocational and Technical Education department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other relevant subject of specialization.
3. Education and Physics
To study this course, candidates aspiring to gain admission into Education and Physics department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
two (2) other Science subjects or NTC / NBC.
4. Human Kinetics
To study this course, candidates aspiring to gain admission into Human Kinetics department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Health Science / Physical Education / Biology
Any other two (2) relevant subjects
5. Education and Integrated Science
To study this course, candidates aspiring to gain admission into Education and Integrated Science department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Any other four (4) relevant subjects
6. Industrial Physics
To study this course, the minimum requirement for applicants seeking admission to the Industrial Physics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other Science subject from Further Mathematics and Biology or Agricultural Science.
7. Teacher Education Science
To study this course, candidates seeking admission into the Teacher Education Science department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subjects.
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