1.1 Introduction
In this section, Evaluation of Local Sorghum Beverage Production to Compete with Imported Drinks is discussed, with relevant and recent citations. As a prelude to other parts of this study, this chapter will discuss the background upon which this study was initiated, the statement of problems that led to this study, the aim and objectives of the study. Others are significance of the study, scope of work, research hypothesis and questions, limitation of the study and definition of terms.
1.4 Aim and Objectives of the Study
The objective of this research is to evaluate the Local Sorghum Beverage Production to Compete with Imported Drinks. To achieve this aim, the study has the following objectives:
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