The Federal Polytechnic, Bauchi, a Federal Polytechnic located in Bauchi State, Nigeria, delivers a wide range of academic programmes and prospective students often ask whether Microbiology is offered.
Does Federal Polytechnic, Bauchi offer Microbiology?
Microbiology studies microorganisms, laboratory techniques, microbial genetics, virology, and their applications in health, food safety, and pharmaceuticals. As our course list is updated regularly, you can visit the courses available at Federal Polytechnic, Bauchi here to check if the Microbiology course under the Faculty of Science is currently offered.
Top Verified Courses and Requirements in Federal Polytechnic Bauchi
Agricultural Technology
Agricultural Technology applies modern tools, biotechnology, and machinery to enhance farm operations, food production, and processing. Moreover, the minimum requirement for applicants seeking admission to the Agricultural Technology department under Faculty of Agriculture, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology / Agricultural Science,
Mathematics, Chemistry and
Geography, Food and Nutrition, Economics,
Technical Drawing, Physics, Nigerian Language and Home Economics.
Animal Health and Production Technology
Animal Health and Production Technology equips students with diagnostic, preventive, and treatment skills for animal health alongside knowledge of livestock production systems. Additionally, candidates seeking admission into the Animal Health and Production Technology department under Faculty of Agriculture, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any three (3) of the following:
Geography, Food and Nutrition, Economics, Technical Drawing,
English Language, Physics, Chemistry, Nigerian Language, and Home Economics.
Hospitality Management
Hospitality Management provides training in food services, accommodation, and guest experience management in hotels, resorts, and restaurants. Additionally, the minimum requirement for applicants seeking admission to the Hospitality Management department under Faculty of Social Sciences, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology/Agricultural Science,
and any one (1) of the following:
Geography, Food and Nutrition, Economics, Physics,
Technical Drawing, Nigerian Language and Home Economics.
Leisure and Tourism Management
Leisure and Tourism Management prepares students to manage hospitality, travel, and recreational services locally and internationally. Furthermore, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Leisure and Tourism Management department under Faculty of Social Sciences.
one Basic Science subject and
Economics/Commerce, History, Book Keeping Principles of Accounting, Mathematics, Fine Arts, French Language, Government, Food and Nutrition, Nigerian Language, Home Economics
A credit pass in Mathematics is compulsory.
Library and Information Science (LIS)
Library and Information Science (LIS) focuses on the organization, retrieval, and dissemination of information using traditional and digital systems. Additionally, candidates seeking admission into the Library and Information Science (LIS) department under Faculty of Arts and Humanities, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
two (2) other Science subjects.
Marketing (MKT)
Marketing (MKT) provides training in market research, consumer behavior, branding, and advertising strategies. Furthermore, candidates aspiring to gain admission into Marketing (MKT) department under Faculty of Administration, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any three (3) relevant subjects.
Mass Communication (MC)
Mass Communication (MC) covers journalism, broadcasting, and media communication across print, digital, and audiovisual platforms. Additionally, candidates seeking admission into the Mass Communication (MC) department under Faculty of Communication and Media Studies, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any four (4) other subjects in Arts or Social Sciences.
Nutrition and Dietetics
Nutrition and Dietetics prepares students to provide dietary advice, manage nutritional therapy, and promote health in clinical and community settings. Moreover, candidates aspiring to gain admission into Nutrition and Dietetics department under Faculty of Health and Medical Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science.
Office Technology and Management (OTM)
Office Technology and Management (OTM) emphasizes administrative practices, ICT tools, and organizational communication. Moreover, candidates aspiring to gain admission into Office Technology and Management (OTM) department under Faculty of Management Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
English Language (not Literature in English),
any three subjects from the following:
Economics/Commerce, Business Methods, Principles of Accounts, Literature in English, Geography,
Office Practice, Biology/Agricultural Science, Chemistry, Physics, History/Government, Typewriting and Shorthand.
Production Technology
Production Technology focuses on the operational and technical aspects of manufacturing, including machine operation and quality control. Furthermore, candidates seeking admission into the Production Technology department under Faculty of Engineering / Technology, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology/Agricultural Science,
any other relevant subject from the following:
Technical Drawing, Physics,
Nigerian Language, Home Economics.
List of Nigerian Tertiary Institutions Offering Microbiology Courses
