
If you are planning to study Human Anatomy at Federal Polytechnic Nekede, Owerri located in Imo State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into FPNO.
Does Federal Polytechnic Nekede, Owerri (FPNO) offer Human Anatomy?
No, Federal Polytechnic Nekede, Owerri does not offer Human Anatomy under its Faculty of Health and Medical Sciences. However, since our course list is updated regularly, you can visit the courses available at Federal Polytechnic Nekede, Owerri (FPNO) below to check if the Human Anatomy course under the Faculty of Health and Medical Sciences has been updated.
Admission Requirements for Human Anatomy When Accredited in Federal Polytechnic Nekede, Owerri (FPNO)
O’Level Requirements
To study this course, candidates seeking admission into the Human Anatomy department under Faculty of Health and Medical Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
FPNO Cut-Off Mark for Human Anatomy
The general UTME cut-off mark is 230, but due to the variation of Human Anatomy cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from FPNO Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other FPNO Science Courses with their Requirements
Computer Engineering
SSCE Requirements
To study this course, candidates seeking admission into the Computer Engineering department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Urban and Regional Planning (URP)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Urban and Regional Planning (URP) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Physics, Chemistry, Economics, Government, Biology, Art, History, IRK/CRK, Social Studies and Tech Drawing.
Building Technology (BT)
SSCE Requirements
To study this course, candidates aspiring to gain admission into Building Technology (BT) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Geography, Economics, Arts and Technical drawing.
For holders of NTC, the other relevant subjects could be; Intro. to Building Construction, Bricklaying, Concreting, Walls, Floors and Ceiling Finishing, Building / Engineering Drawing, Joinery, Carpentry, Gas, Steam Work and Bronze Welding, Cold / Hot Water Supply, Sanitation and Drainage.
Estate Management and Valuation
SSCE Requirements
To study this course, candidates seeking admission into the Estate Management and Valuation department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Economics, Arts, Physics,
Technical Drawing, Chemistry and Biology
Civil Engineering Technology
SSCE Requirements
To study this course, candidates aspiring to gain admission into Civil Engineering Technology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any one other subject from:
Biology/Agricultural Science, Technical Drawing, Basic Electronics/Basic Electricity, Auto Mechanics, Metal Work, Woodwork (for Civil Engineering Tech.), Further Mathematics, English Language, Geography and Economics/Commerce.
For Marine Engineering and Industrial Safety & Environmental Engineering a pass in Biology is required.
Fisheries Technology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Fisheries Technology department.
Biology / Agricultural Science,
any other Science subject.
Food Technology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Technology department.
Biology / Agricultural Science,
any two of the following:
Geography, Food and Nutrition, Economics, Technical Drawing, Physics, Chemistry, Nigerian Language and Home Economics.
At least a pass in Chemistry is required.
Nigerian Tertiary Institutions Offering Human Anatomy Course