If you are planning to study Nutrition and Consumers Services at Federal University, Dutsin-Ma located in Katsina State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into FUDMA.
Does Federal University, Dutsin-Ma (FUDMA) offer Nutrition and Consumers Services?
No, Federal University, Dutsin-Ma does not offer Nutrition and Consumers Services under its Faculty of Management Sciences. However, since our course list is updated regularly, you can visit the courses available at Federal University, Dutsin-Ma (FUDMA) below to check if the Nutrition and Consumers Services course under the Faculty of Management Sciences has been updated.
Admission Requirements for Nutrition and Consumers Services When Accredited in Federal University, Dutsin-Ma (FUDMA)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Nutrition and Consumers Services department under Faculty of Management Sciences.
Biology/Agricultural Science,
Mathematics, Chemistry, Physics,
Nutrition, Fine Arts, Textile, Construction,
Technical Drawing, Basic Electricity, Basic Catering and Food Services,
Bakery and Confectioneries, General Metal Work,
Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing,
Men Garment Construction and Finishing, Spinning, Weaving, Surface Design and Printing.
JAMB Subject Combination
Mathematics/Physics or one (1) Social Science subject.
FUDMA Cut-Off Mark for Nutrition and Consumers Services
The general UTME cut-off mark is 230, but due to the variation of Nutrition and Consumers Services cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from FUDMA Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other FUDMA Science Courses with their Requirements
Chemistry
SSCE Requirements
To study this course, candidates seeking admission into the Chemistry department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Agriculture
SSCE Requirements
To study this course, candidates seeking admission into the Agriculture department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
Mathematics / Physics, and
Animal and Environmental Biology
SSCE Requirements
To study this course, candidates seeking admission into the Animal and Environmental Biology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
two (2) other Science subject.
Food Science
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Food Science department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology / Agricultural Science,
Physics, Basic Catering and Food Services, Bakery and Confectioneries, Hotel
Forestry
SSCE Requirements
To study this course, candidates seeking admission into the Forestry department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Further Mathematics and Statistics.
Biology
SSCE Requirements
To study this course, candidates seeking admission into the Biology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Mathematics / Physics and
any one other relevant subject.
Industrial Chemistry
SSCE Requirements
To study this course, candidates aspiring to gain admission into Industrial Chemistry department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science.
Nigerian Tertiary Institutions Offering Nutrition and Consumers Services Course