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Does FUNAAB Offer Human Anatomy as a Course | UNI Enquiry
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Is Human Anatomy Offered in Federal University of Agriculture, Abeokuta (FUNAAB)?


If you are planning to study Human Anatomy at Federal University of Agriculture, Abeokuta located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into FUNAAB.


Does Federal University of Agriculture, Abeokuta (FUNAAB) offer Human Anatomy?


No, Federal University of Agriculture, Abeokuta does not offer Human Anatomy under its Faculty of Health and Medical Sciences. However, since our course list is updated regularly, you can visit the courses available at Federal University of Agriculture, Abeokuta (FUNAAB) below to check if the Human Anatomy course under the Faculty of Health and Medical Sciences has been updated.



Admission Requirements for Human Anatomy When Accredited in Federal University of Agriculture, Abeokuta (FUNAAB)


O’Level Requirements


To study this course, candidates seeking admission into the Human Anatomy department under Faculty of Health and Medical Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Mathematics,


  • Biology,


  • Chemistry and


  • Physics.


JAMB Subject Combination


  • Use of English,


  • Biology,


  • Chemistry and


  • Physics.


FUNAAB Cut-Off Mark for Human Anatomy


The general UTME cut-off mark is 230, but due to the variation of Human Anatomy cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from FUNAAB Officials. However, to improve your admission chances:


  • Aim for 230+ score.


  • Perform well in Post-UTME screening.


Other FUNAAB Science Courses with their Requirements


Animal Nutrition


SSCE Requirements


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Animal Nutrition department.


  • Agricultural Science / Chemistry,


  • Biology,


  • Mathematics


  • any two (2) other subjects and


  • at least ‘O’ level pass in English Language and Physics.



Plant Physiology and Crop Production


SSCE Requirements


To study this course, the minimum requirement for applicants seeking admission to the Plant Physiology and Crop Production department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • Biology / Agricultural Science,


  • Chemistry,


  • Mathematics,


  • one Science/Social Science subject and


  • at least ‘O’ Level pass in Physics.



Physics


SSCE Requirements


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Physics department.


  • English Language,


  • Physics,


  • Chemistry, Mathematics and


  • any other Science subject from


  • Further Mathematics, and


  • Biology / Agricultural Science.



Animal Production and Health Services


SSCE Requirements


To study this course, the minimum requirement for applicants seeking admission to the Animal Production and Health Services department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • Chemistry,


  • Mathematics,


  • Biology / Agricultural Science,


  • Physics and


  • English Language.



Crop Protection


SSCE Requirements


To study this course, candidates seeking admission into the Crop Protection department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • Biology / Agricultural Science,


  • Chemistry,


  • Mathematics,


  • one Science/Social Science subject and


  • at least ‘O’ Level pass in Physics.



Food Science and Technology (FT)


SSCE Requirements


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science and Technology (FT) department.


  • English Language,


  • Mathematics,


  • Chemistry,


  • any two (2) other relevant subject from;


  • Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,


  • Hotel



Plant Breeding and Seed Technology


SSCE Requirements


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Plant Breeding and Seed Technology department.


  • Biology / Agricultural Science,


  • Chemistry,


  • Mathematics,


  • one Science/Social Science subject and


  • at least ‘O’ Level pass in Physics.



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