If you are planning to study Education and Mathematics at Federal University of Agriculture, Makurdi located in Benue State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into FUAM.
Does Federal University of Agriculture, Makurdi (FUAM) offer Education and Mathematics?
No, Federal University of Agriculture, Makurdi does not offer Education and Mathematics under its Faculty of Education. However, since our course list is updated regularly, you can visit the courses available at Federal University of Agriculture, Makurdi (FUAM) below to check if the Education and Mathematics course under the Faculty of Education has been updated.
Admission Requirements for Education and Mathematics When Accredited in Federal University of Agriculture, Makurdi (FUAM)
O’Level Requirements
To study this course, candidates seeking admission into the Education and Mathematics department under Faculty of Education, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
one (1) other Science subject, and
any other relevant subjects.
JAMB Subject Combination
any two (2) of the following Science subjects:
FUAM Cut-Off Mark for Education and Mathematics
The general UTME cut-off mark is 180, but due to the variation of Education and Mathematics cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from FUAM Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other FUAM Science Courses with their Requirements
Home Science and Management
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Home Science and Management department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology / Agricultural Science,
Chemistry, Mathematics and
at least ‘O’ Level pass in English Language and Physics
General Wood Work, Building / Engineering Drawing, Furniture Design and Construction, Upholstery Design and Construction, Spinning,
General Metal Work, Spray Painting and Period Furniture, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing and Basic Electricity.
Education and Chemistry
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Education and Chemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology and Agricultural Science.
Forestry
SSCE Requirements
To study this course, candidates seeking admission into the Forestry department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Further Mathematics and Statistics.
Agriculture
SSCE Requirements
To study this course, candidates seeking admission into the Agriculture department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
Mathematics / Physics, and
Fisheries and Aquaculture
SSCE Requirements
To study this course, candidates aspiring to gain admission into Fisheries and Aquaculture department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
Physics/Geography/Economics.
Food Science and Technology (FT)
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science and Technology (FT) department.
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Animal Science
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Animal Science department.
Biology / Agric Science, and
any one from Physics, Geography or Economics.
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