If you are planning to study Hospitality and Tourism Management at Federal University of Technology Akure located in Ondo State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into FUTA.
Does Federal University of Technology Akure (FUTA) offer Hospitality and Tourism Management?
No, Federal University of Technology Akure does not offer Hospitality and Tourism Management under its Faculty of Social Sciences. However, since our course list is updated regularly, you can visit the courses available at Federal University of Technology Akure (FUTA) below to check if the Hospitality and Tourism Management course under the Faculty of Social Sciences has been updated.
Admission Requirements for Hospitality and Tourism Management When Accredited in Federal University of Technology Akure (FUTA)
O’Level Requirements
To study this course, candidates aspiring to gain admission into Hospitality and Tourism Management department under Faculty of Social Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other relevant subjects.
FUTA Cut-Off Mark for Hospitality and Tourism Management
The general UTME cut-off mark is 180, but due to the variation of Hospitality and Tourism Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from FUTA Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other FUTA Science Courses with their Requirements
Food Science and Technology (FT)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Food Science and Technology (FT) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Mathematics
SSCE Requirements
To study this course, candidates seeking admission into the Mathematics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subjects.
Computer Science (CS)
SSCE Requirements
To study this course, candidates seeking admission into the Computer Science (CS) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other Science subjects.
Biomedical Technology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Biomedical Technology department.
Industrial and Production Engineering
SSCE Requirements
To study this course, candidates aspiring to gain admission into Industrial and Production Engineering department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any other Science subject.
Biotechnology
SSCE Requirements
To study this course, candidates aspiring to gain admission into Biotechnology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Surveying and Geoinformatics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Surveying and Geoinformatics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Joinery, Carpentry, Decorative Painting, Lining, Sign & Design, Wall Hanging, Colour Mixing / Matching & Glazing, Ceramics, Graphics Design, Graphic Printing, Basic Electricity,
Fine Art, Geography or Wood Work, Biology, Economics, Technical Drawing, Further Mathematics, Introduction to Building Construction, Bricklaying / Block Laying, Concreting, Wall, Floors and Ceiling Finishing.
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