If you are planning to study Biochemistry and Molecular Biology at Federal University, Wukari located in Katsina State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into FUWUKARI.
Does Federal University, Wukari (FUWUKARI) offer Biochemistry and Molecular Biology?
No, Federal University, Wukari does not offer Biochemistry and Molecular Biology under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Federal University, Wukari (FUWUKARI) below to check if the Biochemistry and Molecular Biology course under the Faculty of Science has been updated.
Admission Requirements for Biochemistry and Molecular Biology When Accredited in Federal University, Wukari (FUWUKARI)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Biochemistry and Molecular Biology department under Faculty of Science.
FUWUKARI Cut-Off Mark for Biochemistry and Molecular Biology
The general UTME cut-off mark is 180, but due to the variation of Biochemistry and Molecular Biology cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from FUWUKARI Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other FUWUKARI Science Courses with their Requirements
Applied Physics
SSCE Requirements
To study this course, candidates seeking admission into the Applied Physics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Chemistry, Mathematics and
any other Science subject from
Biology or Agricultural Science.
Food Science and Technology (FT)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Food Science and Technology (FT) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Hospitality and Tourism Management
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Hospitality and Tourism Management department.
any two (2) other relevant subjects.
Physiotherapy
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Physiotherapy department.
Agriculture
SSCE Requirements
To study this course, candidates aspiring to gain admission into Agriculture department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
Mathematics / Physics, and
Education and Physics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Education and Physics department.
two (2) other Science subjects or NTC / NBC.
Biology
SSCE Requirements
To study this course, candidates aspiring to gain admission into Biology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Mathematics / Physics and
any one other relevant subject.
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