If you are planning to study Business Administration and Management (BAM) at Hallmark University, Ijebu-Itele located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. Hallmark University was established in 2015 as a private university in Ijebu-Itele, Ogun State, to provide world-class education and promote research, entrepreneurship, and character development among students. This page explains everything you need to know to increase your chances of gaining admission into Hallmark University.
Does Hallmark University, Ijebu-Itele offer Business Administration and Management?
No, Hallmark University, Ijebu-Itele does not offer Business Administration and Management under its Faculty of Administration. However, since our course list is updated regularly, you can visit the courses available at Hallmark University, Ijebu-Itele below to check if the Business Administration and Management course under the Faculty of Administration has been updated.
Admission Requirements for Business Administration and Management (BAM) When Accredited in Hallmark University, Ijebu-Itele
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Business Administration and Management (BAM) department under Faculty of Administration.
English Language (not Literature in English)
Any three subjects from the following: Economics / Commerce, Business Methods, Principles of Accounts, Literature in English, Geography, Office Practice, Biology / Agricultural Science, Chemistry, Physics, History / Government, Typewriting, and Shorthand
JAMB Subject Combination
Any two (2) subjects from the following: Geography, Commerce, Government, Principles of Accounts, and Economics
Hallmark University Cut-Off Mark for Business Administration and Management (BAM)
The general UTME cut-off mark is 180, but due to the variation of Business Administration and Management (BAM) cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Hallmark University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Hallmark University Social Science Courses with their Requirements
1. Marketing (MKT)
To study this course, candidates aspiring to gain admission into Marketing (MKT) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any three (3) relevant subjects.
2. Economics
To study this course, candidates aspiring to gain admission into Economics department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) of Arts or Social Science subjects.
3. Accountancy / Accounting
To study this course, candidates aspiring to gain admission into Accountancy / Accounting department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Economics and any other two (2) relevant subjects.
For NBC holders, the other two (2) relevant subjects could be from any of
Principles of Accounts, Commerce, Office Practice and Secretarial Duties.
4. Banking and Finance (BF)
To study this course, candidates aspiring to gain admission into Banking and Finance (BF) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
English Language (not Literature in English)
two (2) other relevant subjects.
5. Business Administration
To study this course, candidates seeking admission into the Business Administration department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
two (2) other relevant subjects.
6. Sociology
To study this course, the minimum requirement for applicants seeking admission to the Sociology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
four (4) other Social Sciences/Arts subject.
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