
If you are planning to study Family Nutrition and Consumer Sciences at Ibrahim Badamasi Babangida University, Lapai located in Niger State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into IBBU.
Does Ibrahim Badamasi Babangida University, Lapai (IBBU) offer Family Nutrition and Consumer Sciences?
No, Ibrahim Badamasi Babangida University, Lapai does not offer Family Nutrition and Consumer Sciences under its Faculty of Management Sciences. However, since our course list is updated regularly, you can visit the courses available at Ibrahim Badamasi Babangida University, Lapai (IBBU) below to check if the Family Nutrition and Consumer Sciences course under the Faculty of Management Sciences has been updated.
Admission Requirements for Family Nutrition and Consumer Sciences When Accredited in Ibrahim Badamasi Babangida University, Lapai (IBBU)
O’Level Requirements
To study this course, candidates seeking admission into the Family Nutrition and Consumer Sciences department under Faculty of Management Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
and any one of the following:
Textile Construction, Technical Drawing,
Fine Arts, Home Management, Food and Nutrition.
JAMB Subject Combination
Biology/Agriculture Science and
IBBU Cut-Off Mark for Family Nutrition and Consumer Sciences
The general UTME cut-off mark is 180, but due to the variation of Family Nutrition and Consumer Sciences cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from IBBU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other IBBU Science Courses with their Requirements
Food Science and Technology (FT)
SSCE Requirements
To study this course, candidates seeking admission into the Food Science and Technology (FT) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Biology
SSCE Requirements
To study this course, candidates seeking admission into the Biology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Mathematics / Physics and
any one other relevant subject.
Human Kinetics and Health Education
SSCE Requirements
To study this course, candidates seeking admission into the Human Kinetics and Health Education department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any three (3) other relevant subjects.
Biochemistry
SSCE Requirements
To study this course, candidates seeking admission into the Biochemistry department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Agriculture
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Agriculture department.
Biology / Agricultural Science,
Mathematics / Physics, and
Forestry and Wildlife
SSCE Requirements
To study this course, candidates aspiring to gain admission into Forestry and Wildlife department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Further Mathematics and Statistics.
Mathematics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Mathematics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subjects.
Nigerian Tertiary Institutions Offering Family Nutrition and Consumer Sciences Course