Almost every nook and cranny in Nigeria is littered with sachet water nylon, popularly called “pure water”, As noted by Edoga et al. (2008), about 70 percent of Nigerian adults drink at least a sachet of pure water per day resulting in about 50 to 60 million used daily across the country. this has significant impact on the economy of Nigeria.
This study recommends that the pure water business should be allowed to thrive.
This is because it provides employment for labour and profitable to the owners. The study further suggest that the pure water production should be encouraged in Nigeria under a guided atmosphere such that non-registered pure water factories are not allowed to produce untreated water for human consumption, that the water source be subjected to periodic test by analysts and that pure water should be produced under hygienic condition that conforms with the standard required by the NAFDAC.
1.1 Introduction
In this section, Impact of Pure (Satchet) Water Production on the Economic Development of Nigeria is discussed, with relevant and recent citations. As a prelude to other parts of this study, this chapter will discuss the background upon which this study was initiated, the statement of problems that led to this study, the aim and objectives of the study. Others are significance of the study, scope of work, research hypothesis and questions, limitation of the study and definition of terms.