
If you are planning to study Fisheries and Wildlife Management at Kogi State University formally known as Prince Abubakar Audu University (PAAU) located in Kogi State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into KSU.
Does Kogi State University (KSU) offer Fisheries and Wildlife Management?
No, Kogi State University does not offer Fisheries and Wildlife Management under its Faculty of Renewable and Natural Resources. However, since our course list is updated regularly, you can visit the courses available at Kogi State University (KSU) below to check if the Fisheries and Wildlife Management course under the Faculty of Renewable and Natural Resources has been updated.
Admission Requirements for Fisheries and Wildlife Management When Accredited in Kogi State University (KSU)
O’Level Requirements
To study this course, candidates aspiring to gain admission into Fisheries and Wildlife Management department under Faculty of Renewable and Natural Resources, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
Physics / Geography / Economics.
JAMB Subject Combination
Biology / Agricultural Science.
KSU Cut-Off Mark for Fisheries and Wildlife Management
The general UTME cut-off mark is 180, but due to the variation of Fisheries and Wildlife Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from KSU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other KSU Science Courses with their Requirements
Food Science and Technology (FT)
SSCE Requirements
To study this course, candidates seeking admission into the Food Science and Technology (FT) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Human Physiology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Human Physiology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Statistics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Statistics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other relevant subject.
Agriculture
SSCE Requirements
To study this course, candidates aspiring to gain admission into Agriculture department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
Mathematics / Physics, and
Geology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Geology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other relevant subject.
Fisheries and Aquaculture
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Fisheries and Aquaculture department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology/Agricultural Science,
Physics/Geography/Economics.
Biochemistry
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Biochemistry department.
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