
If you are planning to study Food Technology at Kwara State University located in Kwara State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into KWASU.
Does Kwara State University (KWASU) offer Food Technology?
No, Kwara State University does not offer Food Technology under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Kwara State University (KWASU) below to check if the Food Technology course under the Faculty of Science has been updated.
Admission Requirements for Food Technology When Accredited in Kwara State University (KWASU)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Technology department under Faculty of Science.
Biology / Agricultural Science,
any two of the following:
Geography, Food and Nutrition, Economics, Technical Drawing, Physics, Chemistry, Nigerian Language and Home Economics.
At least a pass in Chemistry is required.
JAMB Subject Combination
Biology / Agricultural Science,
Mathematics and Economics.
KWASU Cut-Off Mark for Food Technology
The general UTME cut-off mark is 180, but due to the variation of Food Technology cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from KWASU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other KWASU Science Courses with their Requirements
Zoology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Zoology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
two (2) other Science subject.
Fisheries
SSCE Requirements
To study this course, candidates aspiring to gain admission into Fisheries department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
any other Science subject.
Computer Engineering
SSCE Requirements
To study this course, candidates aspiring to gain admission into Computer Engineering department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Public Health
SSCE Requirements
To study this course, candidates seeking admission into the Public Health department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Geography
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Geography department.
any other two (2) Science subjects.
Food Science and Technology (FT)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Food Science and Technology (FT) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
Environmental Health Science
SSCE Requirements
To study this course, candidates aspiring to gain admission into Environmental Health Science department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Nigerian Tertiary Institutions Offering Food Technology Course