If you are planning to study Family Nutrition and Consumer Sciences at Madonna University located in Rivers State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. Madonna University was established in 1990 by the Sisters of the Immaculate Heart of Mary, Mother of Christ, in Nigeria to provide faith-based university education combining academic excellence with moral values. This page explains everything you need to know to increase your chances of gaining admission into Madonna University.
Does Madonna University (MU) offer Family Nutrition and Consumer Sciences?
No, Madonna University does not offer Family Nutrition and Consumer Sciences under its Faculty of Management Sciences. However, since our course list is updated regularly, you can visit the courses available at Madonna University (MU) below to check if the Family Nutrition and Consumer Sciences course under the Faculty of Management Sciences has been updated.
Admission Requirements for Family Nutrition and Consumer Sciences When Accredited in Madonna University (MU)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Family Nutrition and Consumer Sciences department under Faculty of Management Sciences, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
and any one of the following:
Textile Construction, Technical Drawing,
Fine Arts, Home Management, Food and Nutrition.
JAMB Subject Combination
Biology/Agriculture Science and
Madonna University Cut-Off Mark for Family Nutrition and Consumer Sciences
The general UTME cut-off mark is 180, but due to the variation of Family Nutrition and Consumer Sciences cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Madonna University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Madonna University Science Courses with their Requirements
1. Medical Laboratory Science
To study this course, candidates seeking admission into the Medical Laboratory Science department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
2. Physiology
To study this course, the minimum requirement for applicants seeking admission to the Physiology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
3. Biochemistry
To study this course, candidates aspiring to gain admission into Biochemistry department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
4. Anatomy
To study this course, candidates aspiring to gain admission into Anatomy department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
5. Nursing (Science)
To study this course, candidates aspiring to gain admission into Nursing (Science) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
6. Food Science and Technology (FT)
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science and Technology (FT) department.
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
7. Microbiology
To study this course, candidates seeking admission into the Microbiology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Nigerian Tertiary Institutions Offering Family Nutrition and Consumer Sciences Course