If you are planning to study Food Science and Engineering at Michael Okpara Federal University Of Agriculture Umudike located in Abia State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into MOUAU.
Does Michael Okpara Federal University Of Agriculture Umudike (MOUAU) offer Food Science and Engineering?
No, Michael Okpara Federal University Of Agriculture Umudike does not offer Food Science and Engineering under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Michael Okpara Federal University Of Agriculture Umudike (MOUAU) below to check if the Food Science and Engineering course under the Faculty of Science has been updated.
Admission Requirements for Food Science and Engineering When Accredited in Michael Okpara Federal University Of Agriculture Umudike (MOUAU)
O’Level Requirements
To study this course, candidates seeking admission into the Food Science and Engineering department under Faculty of Science, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other Science subject.
MOUAU Cut-Off Mark for Food Science and Engineering
The general UTME cut-off mark is 180, but due to the variation of Food Science and Engineering cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from MOUAU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other MOUAU Science Courses with their Requirements
Mechanical Engineering
SSCE Requirements
To study this course, candidates aspiring to gain admission into Mechanical Engineering department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other relevant Science subjects.
Human Nutrition and Dietetics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Human Nutrition and Dietetics department.
Water Resources Management and Agrometeorology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Water Resources Management and Agrometeorology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Microbiology
SSCE Requirements
To study this course, candidates seeking admission into the Microbiology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Soil Science
SSCE Requirements
To study this course, candidates seeking admission into the Soil Science department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science and
any other Science subject.
Veterinary Medicine
SSCE Requirements
To study this course, candidates seeking admission into the Veterinary Medicine department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Agricultural Extension and Rural Development
SSCE Requirements
To study this course, candidates aspiring to gain admission into Agricultural Extension and Rural Development department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Chemistry, Biology / Agricultural Science
Geography, Physics and Economics.
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