
If you are planning to study Hotel and Catering Management at National Open University of Nigeria located in Kaduna State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into NOUN.
Does National Open University of Nigeria (NOUN) offer Hotel and Catering Management?
No, National Open University of Nigeria does not offer Hotel and Catering Management under its Faculty of Social Sciences. However, since our course list is updated regularly, you can visit the courses available at National Open University of Nigeria (NOUN) below to check if the Hotel and Catering Management course under the Faculty of Social Sciences has been updated.
Admission Requirements for Hotel and Catering Management When Accredited in National Open University of Nigeria (NOUN)
O’Level Requirements
To study this course, candidates seeking admission into the Hotel and Catering Management department under Faculty of Social Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
Basic Electricity, Basic Catering and Food Services, Bakery and Confectioneries,
Nutrition, Fine Arts, Textile, Construction, Technical Drawing,
General Metal Work, Men Garment Construction and Finishing, Spinning, Weaving,
Surface Design and Printing, Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing.
JAMB Subject Combination
one (1) Social Science subject.
NOUN Cut-Off Mark for Hotel and Catering Management
The general UTME cut-off mark is 180, but due to the variation of Hotel and Catering Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from NOUN Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other NOUN Arts Courses with their Requirements
Islamic Studies
SSCE Requirements
To study this course, candidates aspiring to gain admission into Islamic Studies department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Islamic Studies or Arabic and
any three (3) relevant subjects.
Yoruba
SSCE Requirements
To study this course, candidates aspiring to gain admission into Yoruba department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Any other three (3) relevant subjects
Law
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Law department.
any two (2) other relevant subjects.
Tourism Studies
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Tourism Studies department.
Mathematics (at least a pass mark is required),
three (3) other subjects from Arts or Social Sciences.
English
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the English department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Any two (2) other Arts subject such as History, Government, or Christian/Islamic Studies.
Arabic
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Arabic department.
Literature in English / Religious Studies / Christian Studies / Islamic Studies
Any other relevant Arts subject.
Broadcast Journalism
SSCE Requirements
To study this course, candidates seeking admission into the Broadcast Journalism department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Government / History / Economics
Any other Arts or Social Science subject.
Nigerian Tertiary Institutions Offering Hotel and Catering Management Course