If you are planning to study Nutrition and Consumers Services at Oduduwa University located in Osun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Oduduwa University.
Does Oduduwa University (OUI) offer Nutrition and Consumers Services?
No, Oduduwa University does not offer Nutrition and Consumers Services under its Faculty of Management Sciences. However, since our course list is updated regularly, you can visit the courses available at Oduduwa University (OUI) below to check if the Nutrition and Consumers Services course under the Faculty of Management Sciences has been updated.
Admission Requirements for Nutrition and Consumers Services When Accredited in Oduduwa University (OUI)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Nutrition and Consumers Services department under Faculty of Management Sciences, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology/Agricultural Science,
Mathematics, Chemistry, Physics,
Nutrition, Fine Arts, Textile, Construction,
Technical Drawing, Basic Electricity, Basic Catering and Food Services,
Bakery and Confectioneries, General Metal Work,
Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing,
Men Garment Construction and Finishing, Spinning, Weaving, Surface Design and Printing.
JAMB Subject Combination
Mathematics/Physics or one (1) Social Science subject.
Oduduwa University Cut-Off Mark for Nutrition and Consumers Services
The general UTME cut-off mark is 230, but due to the variation of Nutrition and Consumers Services cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Oduduwa University Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Oduduwa University Science Courses with their Requirements
Chemical Engineering Technology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Chemical Engineering Technology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology/Agricultural Science, Technical Drawing, Basic Electronics/Basic Electricity, Auto Mechanics, Metal Work, Woodwork (for Civil Engineering Tech.), Further Mathematics, Geography and Economics / Commerce.
For Marine Engineering and Industrial Safety & Environmental Engineering a pass in Biology is required.
Computer Engineering
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Computer Engineering department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Chemistry
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Chemistry department.
Mathematics With Statistics
SSCE Requirements
To study this course, candidates seeking admission into the Mathematics With Statistics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology and Additional / Further Mathematics.
Computer Science (CS)
SSCE Requirements
To study this course, candidates seeking admission into the Computer Science (CS) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other Science subjects.
Microbiology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Microbiology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Statistics
SSCE Requirements
To study this course, candidates seeking admission into the Statistics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other relevant subject.
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