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Does OOU Offer Hotel and Catering Management | UNI Enquiry
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Is Hotel and Catering Management Offered in Olabisi Onabanjo University (OOU)?


If you are planning to study Hotel and Catering Management at Olabisi Onabanjo University located in Ogun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. OOU was established in 1982 by the Ogun State Government as a state university to expand access to higher education and promote research and development in Nigeria. This page explains everything you need to know to increase your chances of gaining admission into OOU.


Does Olabisi Onabanjo University (OOU) offer Hotel and Catering Management?


No, Olabisi Onabanjo University does not offer Hotel and Catering Management under its Faculty of Social Sciences. However, since our course list is updated regularly, you can visit the courses available at Olabisi Onabanjo University (OOU) below to check if the Hotel and Catering Management course under the Faculty of Social Sciences has been updated.



Admission Requirements for Hotel and Catering Management When Accredited in Olabisi Onabanjo University (OOU)


O’Level Requirements


To study this course, candidates aspiring to gain admission into Hotel and Catering Management department under Faculty of Social Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • Biology / Agricultural Science,


  • English Language,


  • Mathematics,


  • Physics and


  • any one (1) of


  • Basic Electricity, Basic Catering and Food Services, Bakery and Confectioneries,


  • Nutrition, Fine Arts, Textile, Construction, Technical Drawing,


  • General Metal Work, Men Garment Construction and Finishing, Spinning, Weaving,


  • Surface Design and Printing, Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing.


JAMB Subject Combination


  • Biology / Agriculture,


  • Chemistry,


  • Mathematics / Physics or


  • one (1) Social Science subject.


OOU Cut-Off Mark for Hotel and Catering Management


The general UTME cut-off mark is 180, but due to the variation of Hotel and Catering Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from OOU Officials. However, to improve your admission chances:


  • Aim for 180+ score.


  • Perform well in Post-UTME screening.


Other OOU Arts Courses with their Requirements


1. Secretarial Administration


To study this course, the minimum requirement for applicants seeking admission to the Secretarial Administration department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:


  • English Language,


  • Economics and


  • any three(3) of


  • Government, Geography / Physics, Accounting, Business Methods, History, Shorthand,


  • Mathematics, Commerce, Principles of Accounts, Office Practice, and Secretarial Duties.



2. Linguistics


To study this course, candidates seeking admission into the Linguistics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language, and


  • any four (4) relevant subjects.



3. Education and Yoruba


To study this course, candidates aspiring to gain admission into Education and Yoruba department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:



4. English Language


To study this course, candidates seeking admission into the English Language department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:



5. Performing Arts


To study this course, the minimum requirement for applicants seeking admission to the Performing Arts department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:



6. French


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the French department.



7. Music


To study this course, candidates seeking admission into the Music department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:



Nigerian Tertiary Institutions Offering Hotel and Catering Management Course