If you are planning to study Fisheries at Our Saviour Institute of Science and Technology located in Enugu State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into OSISATECH.
Does Our Saviour Institute of Science and Technology (OSISATECH) offer Fisheries?
No, Our Saviour Institute of Science and Technology does not offer Fisheries under its Faculty of Agriculture. However, since our course list is updated regularly, you can visit the courses available at Our Saviour Institute of Science and Technology (OSISATECH) below to check if the Fisheries course under the Faculty of Agriculture has been updated.
Admission Requirements for Fisheries When Accredited in Our Saviour Institute of Science and Technology (OSISATECH)
O’Level Requirements
To study this course, candidates seeking admission into the Fisheries department under Faculty of Agriculture, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
any other Science subject.
JAMB Subject Combination
Biology / Agricultural Science and
any other Science subject.
OSISATECH Cut-Off Mark for Fisheries
The general UTME cut-off mark is 180, but due to the variation of Fisheries cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from OSISATECH Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other OSISATECH Science Courses with their Requirements
Computer Engineering
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Computer Engineering department.
Food Technology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Technology department.
Biology / Agricultural Science,
any two of the following:
Geography, Food and Nutrition, Economics, Technical Drawing, Physics, Chemistry, Nigerian Language and Home Economics.
At least a pass in Chemistry is required.
Electrical / Electronic Engineering Technology
SSCE Requirements
To study this course, candidates seeking admission into the Electrical / Electronic Engineering Technology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other Science Subject.
Computer Science (CS)
SSCE Requirements
To study this course, candidates seeking admission into the Computer Science (CS) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other Science subjects.
Science Laboratory Technology (SLT)
SSCE Requirements
To study this course, candidates seeking admission into the Science Laboratory Technology (SLT) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Any two (2) subjects from: Physics, Chemistry, and Biology / Agricultural Science / Health Science
Any other two (2) relevant subjects (Technical Drawing, Metal / Wood Work, Basic Electricity, Geography, Further Mathematics, and Fine Art)
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