If you are planning to study Food Science with Business at Redeemer's University, Nigeria located in Osun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into RUN.
Does Redeemer's University, Nigeria (RUN) offer Food Science with Business?
No, Redeemer's University, Nigeria does not offer Food Science with Business under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Redeemer's University, Nigeria (RUN) below to check if the Food Science with Business course under the Faculty of Science has been updated.
Admission Requirements for Food Science with Business When Accredited in Redeemer's University, Nigeria (RUN)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Food Science with Business department under Faculty of Science, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology/Agricultural Science,
Physics, Basic Catering and Food Services, Bakery and Confectionaries, Hotel & Catering Crafty course (Cookery), Hotel & Catering Craft Course (Food /Drinks Services) and Basic Electricity.
JAMB Subject Combination
Biology/Agricultural Science.
RUN Cut-Off Mark for Food Science with Business
The general UTME cut-off mark is 180, but due to the variation of Food Science with Business cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from RUN Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other RUN Science Courses with their Requirements
1. Computer Engineering
To study this course, the minimum requirement for applicants seeking admission to the Computer Engineering department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
2. Quantity Surveying (QS)
To study this course, candidates aspiring to gain admission into Quantity Surveying (QS) department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any of Fine Art, Geography or Wood Work, Biology, Economics, Technical Drawing, Further. Mathematics, Introduction to Building Construction, Bricklaying / Block laying, Concreting, Wall, Floors and Ceiling Finishing, Joinery, Carpentary, Decorative Painting, Lining, Sign and Design, Wall Hanging, Colour Mixing / Matching and Glazing, Ceramics, Graphics Design, Graphic Printing, Basic Electricity.
3. Physiotherapy
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Physiotherapy department.
4. Civil Engineering
To study this course, candidates seeking admission into the Civil Engineering department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
5. Microbiology
To study this course, candidates seeking admission into the Microbiology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
6. Actuarial Science
To study this course, the minimum requirement for applicants seeking admission to the Actuarial Science department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other two (2) relevant subjects.
7. Architecture
To study this course, the minimum requirement for applicants seeking admission to the Architecture department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Fine Art, Geography or Wood Work, Biology, Economics, Technical Drawing, Further Mathematics, Introduction to Building Construction, Bricklaying / Block laying, Concreting, Wall,
Floors and Ceiling Finishing, Joinery, Carpentary, Decorative Painting, Lining, Sign and Design, Wall Hanging, Colour Mixing / Matching and Glazing, Ceramics, Graphics Design, Graphic Printing, and Basic Electricity
Nigerian Tertiary Institutions Offering Food Science with Business Course