If you are planning to study Home Science, Nutrition and Dietetics at Redeemer's University, Nigeria located in Osun State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into RUN.
Does Redeemer's University, Nigeria (RUN) offer Home Science, Nutrition and Dietetics?
No, Redeemer's University, Nigeria does not offer Home Science, Nutrition and Dietetics under its Faculty of Health and Medical Sciences. However, since our course list is updated regularly, you can visit the courses available at Redeemer's University, Nigeria (RUN) below to check if the Home Science, Nutrition and Dietetics course under the Faculty of Health and Medical Sciences has been updated.
Admission Requirements for Home Science, Nutrition and Dietetics When Accredited in Redeemer's University, Nigeria (RUN)
O’Level Requirements
To study this course, candidates aspiring to gain admission into Home Science, Nutrition and Dietetics department under Faculty of Health and Medical Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
At least a pass mark in English Language and Physics,
Biology / Agricultural Science,
any other relevant subject.
RUN Cut-Off Mark for Home Science, Nutrition and Dietetics
The general UTME cut-off mark is 180, but due to the variation of Home Science, Nutrition and Dietetics cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from RUN Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other RUN Science Courses with their Requirements
Nursing (Science)
SSCE Requirements
To study this course, candidates seeking admission into the Nursing (Science) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Microbiology
SSCE Requirements
To study this course, candidates aspiring to gain admission into Microbiology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Urban and Regional Planning (URP)
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Urban and Regional Planning (URP) department.
Physics, Chemistry, Economics, Government, Biology, Art, History, IRK/CRK, Social Studies and Tech Drawing.
Electrical / Electronics Engineering
SSCE Requirements
To study this course, candidates aspiring to gain admission into Electrical / Electronics Engineering department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any other Science subject.
Statistics
SSCE Requirements
To study this course, candidates seeking admission into the Statistics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other relevant subject.
Physics With Electronics
SSCE Requirements
To study this course, candidates aspiring to gain admission into Physics With Electronics department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any other Science subject from Further Mathematics and Biology / Agricultural Science.
Building Technology (BT)
SSCE Requirements
To study this course, candidates seeking admission into the Building Technology (BT) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Geography, Economics, Arts and Technical drawing.
For holders of NTC, the other relevant subjects could be; Intro. to Building Construction, Bricklaying, Concreting, Walls, Floors and Ceiling Finishing, Building / Engineering Drawing, Joinery, Carpentry, Gas, Steam Work and Bronze Welding, Cold / Hot Water Supply, Sanitation and Drainage.
Nigerian Tertiary Institutions Offering Home Science, Nutrition and Dietetics Course