
If you are planning to study Hotel and Tourism Management at Rivers State University formally known as Rivers State University of Science and Technology (RSUST) located in Rivers State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into RSU.
Does Rivers State University (RSU) offer Hotel and Tourism Management?
No, Rivers State University does not offer Hotel and Tourism Management under its Faculty of Management Sciences. However, since our course list is updated regularly, you can visit the courses available at Rivers State University (RSU) below to check if the Hotel and Tourism Management course under the Faculty of Management Sciences has been updated.
Admission Requirements for Hotel and Tourism Management When Accredited in Rivers State University (RSU)
O’Level Requirements
To study this course, candidates aspiring to gain admission into Hotel and Tourism Management department under Faculty of Management Sciences, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology / Agricultural Science,
Nutrition, Fine Arts, Textile, Construction, Technical Drawing, Basic Electricity,
Basic Catering and Food Services, Bakery and Confectioneries, General Metal Work,
Men Garment Construction and Finishing, Spinning, Weaving,
Surface Design and Printing, Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing.
JAMB Subject Combination
one (1) Social Science subject.
RSU Cut-Off Mark for Hotel and Tourism Management
The general UTME cut-off mark is 180, but due to the variation of Hotel and Tourism Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from RSU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other RSU Arts Courses with their Requirements
Mass Communication (MC)
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Mass Communication (MC) department.
any four (4) other subjects in Arts or Social Sciences.
Religious Studies
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Religious Studies department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Christian Religious Studies / Islamic Studies and
any other three (3) relevant subjects
Theatre Arts
SSCE Requirements
To study this course, candidates seeking admission into the Theatre Arts department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other four (4) relevant subjects.
History and Diplomatic Studies
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the History and Diplomatic Studies department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subjects.
English Language
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the English Language department.
Literature in English, and
any other three (3) Arts/Social Science subjects.
Literature In English
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Literature In English department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other three (3) relevant subjects.
Educational Administration and Planning
SSCE Requirements
To study this course, candidates seeking admission into the Educational Administration and Planning department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Nigerian Tertiary Institutions Offering Hotel and Tourism Management Course