If you are planning to study Food Science and Engineering at Salem University, Lokoja located in Kogi State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into SAU.
Does Salem University, Lokoja (SAU) offer Food Science and Engineering?
No, Salem University, Lokoja does not offer Food Science and Engineering under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at Salem University, Lokoja (SAU) below to check if the Food Science and Engineering course under the Faculty of Science has been updated.
Admission Requirements for Food Science and Engineering When Accredited in Salem University, Lokoja (SAU)
O’Level Requirements
To study this course, candidates seeking admission into the Food Science and Engineering department under Faculty of Science, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other Science subject.
SAU Cut-Off Mark for Food Science and Engineering
The general UTME cut-off mark is 180, but due to the variation of Food Science and Engineering cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from SAU Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other SAU Science Courses with their Requirements
Geology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Geology department.
any other relevant subject.
Biology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Biology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Mathematics / Physics and
any one other relevant subject.
Fisheries and Aquaculture
SSCE Requirements
To study this course, candidates aspiring to gain admission into Fisheries and Aquaculture department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
Physics/Geography/Economics.
Human Kinetics
SSCE Requirements
To study this course, candidates seeking admission into the Human Kinetics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Health Science / Physical Education / Biology
Any other two (2) relevant subjects
Teacher Education Science
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Teacher Education Science department.
any two (2) other relevant subjects.
Actuarial Science
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Actuarial Science department.
any other two (2) relevant subjects.
Microbiology
SSCE Requirements
To study this course, candidates seeking admission into the Microbiology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
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