If you are planning to study Food Science and Technology (FT) at The Oke-Ogun Polytechnic, Shaki located in Oyo State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into Oke-Ogun Polytechnic.
Does The Oke-Ogun Polytechnic, Shaki (TOPS) offer Food Science and Technology?
No, The Oke-Ogun Polytechnic, Shaki does not offer Food Science and Technology under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at The Oke-Ogun Polytechnic, Shaki (TOPS) below to check if the Food Science and Technology course under the Faculty of Science has been updated.
Admission Requirements for Food Science and Technology (FT) When Accredited in The Oke-Ogun Polytechnic, Shaki (TOPS)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science and Technology (FT) department under Faculty of Science.
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
JAMB Subject Combination
Mathematics / Physics and
Biology / Agricultural Science.
Oke-Ogun Polytechnic Cut-Off Mark for Food Science and Technology (FT)
The general UTME cut-off mark is 180, but due to the variation of Food Science and Technology (FT) cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from Oke-Ogun Polytechnic Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other Oke-Ogun Polytechnic Science Courses with their Requirements
Agricultural Technology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Agricultural Technology department.
Biology / Agricultural Science,
Mathematics, Chemistry and
Geography, Food and Nutrition, Economics,
Technical Drawing, Physics, Nigerian Language and Home Economics.
Food Technology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Technology department.
Biology / Agricultural Science,
any two of the following:
Geography, Food and Nutrition, Economics, Technical Drawing, Physics, Chemistry, Nigerian Language and Home Economics.
At least a pass in Chemistry is required.
Agricultural Engineering / Technology
SSCE Requirements
To study this course, candidates seeking admission into the Agricultural Engineering / Technology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any three of the following:
Biology / Agricultural Science, Chemistry, Technical Drawing, Basic Electronics / Basic Electricity, Auto Mechanics, Metal Work, Further Mathematics, Food and Nutrition and Geography.
At least passes in Chemistry, Biology / Agricultural Science / Food and Nutrition.
Horticultural Technology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Horticultural Technology department.
any other relevant subjectes.
Soil Science and Technology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Soil Science and Technology department.
Biology / Agricultural Science,
any one (1) other Science subject.
Production Technology
SSCE Requirements
To study this course, candidates aspiring to gain admission into Production Technology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
any other relevant subject from the following:
Technical Drawing, Physics,
Nigerian Language, Home Economics.
Estate Management and Valuation
SSCE Requirements
To study this course, candidates aspiring to gain admission into Estate Management and Valuation department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Economics, Arts, Physics,
Technical Drawing, Chemistry and Biology
Nigerian Tertiary Institutions Offering Food Science and Technology Course