If you are planning to study Food Science and Engineering at University of Africa, Bayelsa State located in Bayelsa State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. UAT was established in 2017 by the Bayelsa State Government as a state-owned university aimed at expanding access to tertiary education and promoting academic excellence in the Niger Delta region. This page explains everything you need to know to increase your chances of gaining admission into UAT.
Does University of Africa, Bayelsa State (UAT) offer Food Science and Engineering?
No, University of Africa, Bayelsa State does not offer Food Science and Engineering under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at University of Africa, Bayelsa State (UAT) below to check if the Food Science and Engineering course under the Faculty of Science has been updated.
Admission Requirements for Food Science and Engineering When Accredited in University of Africa, Bayelsa State (UAT)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Food Science and Engineering department under Faculty of Science, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other Science subject.
UAT Cut-Off Mark for Food Science and Engineering
The general UTME cut-off mark is 180, but due to the variation of Food Science and Engineering cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UAT Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other UAT Science Courses with their Requirements
1. Agriculture
To study this course, candidates seeking admission into the Agriculture department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology / Agricultural Science,
Mathematics / Physics, and
2. Fisheries and Aquaculture
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Fisheries and Aquaculture department.
Biology/Agricultural Science,
Physics/Geography/Economics.
3. Physics
To study this course, the minimum requirement for applicants seeking admission to the Physics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Chemistry, Mathematics and
any other Science subject from
Biology / Agricultural Science.
4. Biology
To study this course, candidates aspiring to gain admission into Biology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Mathematics / Physics and
any one other relevant subject.
5. Microbiology
To study this course, candidates aspiring to gain admission into Microbiology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
6. Computer Science (CS)
To study this course, candidates seeking admission into the Computer Science (CS) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other Science subjects.
7. Chemistry
To study this course, the minimum requirement for applicants seeking admission to the Chemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Nigerian Tertiary Institutions Offering Food Science and Engineering Course