If you are planning to study Family Nutrition and Consumer Sciences at University of Ilorin located in Kwara State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into UNILORIN.
Does University of Ilorin (UNILORIN) offer Family Nutrition and Consumer Sciences?
No, University of Ilorin does not offer Family Nutrition and Consumer Sciences under its Faculty of Management Sciences. However, since our course list is updated regularly, you can visit the courses available at University of Ilorin (UNILORIN) below to check if the Family Nutrition and Consumer Sciences course under the Faculty of Management Sciences has been updated.
Admission Requirements for Family Nutrition and Consumer Sciences When Accredited in University of Ilorin (UNILORIN)
O’Level Requirements
To study this course, candidates seeking admission into the Family Nutrition and Consumer Sciences department under Faculty of Management Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
and any one of the following:
Textile Construction, Technical Drawing,
Fine Arts, Home Management, Food and Nutrition.
JAMB Subject Combination
Biology/Agriculture Science and
UNILORIN Cut-Off Mark for Family Nutrition and Consumer Sciences
The general UTME cut-off mark is 180, but due to the variation of Family Nutrition and Consumer Sciences cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UNILORIN Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other UNILORIN Science Courses with their Requirements
Agriculture
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Agriculture department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology / Agricultural Science,
Mathematics / Physics, and
Food Science
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Science department.
Biology / Agricultural Science,
Physics, Basic Catering and Food Services, Bakery and Confectioneries, Hotel
Agricultural Science and Education
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Agricultural Science and Education department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology/Agricultural Science,
any other relevant subject.
Teacher Education Science
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Teacher Education Science department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subjects.
Statistics
SSCE Requirements
To study this course, candidates seeking admission into the Statistics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other relevant subject.
Fisheries and Aquaculture
SSCE Requirements
To study this course, candidates aspiring to gain admission into Fisheries and Aquaculture department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
Physics/Geography/Economics.
Electrical and Electronics Engineering (EEE)
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Electrical and Electronics Engineering (EEE) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other Science subject.
Nigerian Tertiary Institutions Offering Family Nutrition and Consumer Sciences Course