If you are planning to study Animal Nutrition at University of Lagos located in Lagos State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into UNILAG.
Does University of Lagos (UNILAG) offer Animal Nutrition?
No, University of Lagos does not offer Animal Nutrition under its Faculty of Agriculture. However, since our course list is updated regularly, you can visit the courses available at University of Lagos (UNILAG) below to check if the Animal Nutrition course under the Faculty of Agriculture has been updated.
Admission Requirements for Animal Nutrition When Accredited in University of Lagos (UNILAG)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Animal Nutrition department under Faculty of Agriculture, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Agricultural Science / Chemistry,
any two (2) other subjects and
at least ‘O’ level pass in English Language and Physics.
JAMB Subject Combination
Biology / Agricultural Science.
UNILAG Cut-Off Mark for Animal Nutrition
The general UTME cut-off mark is 180, but due to the variation of Animal Nutrition cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UNILAG Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other UNILAG Science Courses with their Requirements
Fisheries
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Fisheries department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology / Agricultural Science,
any other Science subject.
Biomedical Engineering
SSCE Requirements
To study this course, candidates aspiring to gain admission into Biomedical Engineering department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Urban and Regional Planning (URP)
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Urban and Regional Planning (URP) department.
Physics, Chemistry, Economics, Government, Biology, Art, History, IRK/CRK, Social Studies and Tech Drawing.
Building
SSCE Requirements
To study this course, candidates seeking admission into the Building department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Geography, Economics, Arts and Technical drawing.
For holders of NTC, the other relevant subjects could be;
Intro. to Building Construction, Bricklaying, Concreting, Walls, Floors and Ceiling Finishing, Building / Engineering Drawing, Joinery, Carpentry, Gas, Steam Work and Bronze Welding, Cold / Hot Water Supply, Sanitation and Drainage.
Systems Engineering
SSCE Requirements
To study this course, candidates seeking admission into the Systems Engineering department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Surveying and Geoinformatics
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Surveying and Geoinformatics department.
Joinery, Carpentry, Decorative Painting, Lining, Sign & Design, Wall Hanging, Colour Mixing / Matching & Glazing, Ceramics, Graphics Design, Graphic Printing, Basic Electricity,
Fine Art, Geography or Wood Work, Biology, Economics, Technical Drawing, Further Mathematics, Introduction to Building Construction, Bricklaying / Block Laying, Concreting, Wall, Floors and Ceiling Finishing.
Statistics
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Statistics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other relevant subject.
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