
If you are planning to study Family Nutrition and Consumer Sciences at University of Lagos located in Lagos State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into UNILAG.
Does University of Lagos (UNILAG) offer Family Nutrition and Consumer Sciences?
No, University of Lagos does not offer Family Nutrition and Consumer Sciences under its Faculty of Management Sciences. However, since our course list is updated regularly, you can visit the courses available at University of Lagos (UNILAG) below to check if the Family Nutrition and Consumer Sciences course under the Faculty of Management Sciences has been updated.
Admission Requirements for Family Nutrition and Consumer Sciences When Accredited in University of Lagos (UNILAG)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Family Nutrition and Consumer Sciences department under Faculty of Management Sciences, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
and any one of the following:
Textile Construction, Technical Drawing,
Fine Arts, Home Management, Food and Nutrition.
JAMB Subject Combination
Biology/Agriculture Science and
UNILAG Cut-Off Mark for Family Nutrition and Consumer Sciences
The general UTME cut-off mark is 180, but due to the variation of Family Nutrition and Consumer Sciences cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UNILAG Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other UNILAG Science Courses with their Requirements
Education and Chemistry
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Education and Chemistry department.
Biology and Agricultural Science.
Fisheries Management
SSCE Requirements
To study this course, candidates seeking admission into the Fisheries Management department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Biology/Agricultural Science,
any other relevant Science subject.
Systems Engineering
SSCE Requirements
To study this course, candidates seeking admission into the Systems Engineering department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Marine Biology
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Marine Biology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any other three (3) relevant Science subjects.
Radiography
SSCE Requirements
To study this course, candidates aspiring to gain admission into Radiography department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Physiology
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Physiology department.
Microbiology
SSCE Requirements
To study this course, candidates seeking admission into the Microbiology department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Nigerian Tertiary Institutions Offering Family Nutrition and Consumer Sciences Course