Search Topic
Project Topics Seminar Topics Login Create Account
PARKLYN
ERVICES
· RC: 2994849
Does UNIMKAR Offer Food Technology as a Course | UNI Enquiry
WhatsApp Channel

Is Food Technology Offered in University of Mkar (UNIMKAR)?


If you are planning to study Food Technology at University of Mkar located in Benue State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. UNIMKAR was established in 2005 by the Mkar Christian community in Benue State as a private university aimed at providing faith-based education combined with academic excellence and moral values. This page explains everything you need to know to increase your chances of gaining admission into UNIMKAR.


Does University of Mkar (UNIMKAR) offer Food Technology?


No, University of Mkar does not offer Food Technology under its Faculty of Science. However, since our course list is updated regularly, you can visit the courses available at University of Mkar (UNIMKAR) below to check if the Food Technology course under the Faculty of Science has been updated.



Admission Requirements for Food Technology When Accredited in University of Mkar (UNIMKAR)


O’Level Requirements


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Food Technology department under Faculty of Science.


  • English Language,


  • Biology / Agricultural Science,


  • Mathematics and


  • any two of the following:


  • Geography, Food and Nutrition, Economics, Technical Drawing, Physics, Chemistry, Nigerian Language and Home Economics.


  • At least a pass in Chemistry is required.


JAMB Subject Combination


  • Use of English,


  • Biology / Agricultural Science,


  • any two (2) of


  • Physics, Chemistry,


  • Mathematics and Economics.


UNIMKAR Cut-Off Mark for Food Technology


The general UTME cut-off mark is 180, but due to the variation of Food Technology cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UNIMKAR Officials. However, to improve your admission chances:


  • Aim for 180+ score.


  • Perform well in Post-UTME screening.


Other UNIMKAR Science Courses with their Requirements


1. Microbiology


To study this course, candidates aspiring to gain admission into Microbiology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:


  • English Language,


  • Mathematics,


  • Chemistry,


  • Biology and


  • Physics.



2. Physics


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Physics department.


  • English Language,


  • Physics,


  • Chemistry, Mathematics and


  • any other Science subject from


  • Further Mathematics, and


  • Biology / Agricultural Science.



3. Botany


To study this course, the minimum requirement for applicants seeking admission to the Botany department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:



4. Industrial Physics


To study this course, candidates aspiring to gain admission into Industrial Physics department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:



5. Statistics


To study this course, the minimum requirement for applicants seeking admission to the Statistics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:



6. Education and Mathematics


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Education and Mathematics department.



7. Industrial Chemistry


To study this course, candidates seeking admission into the Industrial Chemistry department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:



Nigerian Tertiary Institutions Offering Food Technology Course