If you are planning to study Public Health at University of Mkar located in Benue State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. UNIMKAR was established in 2005 by the Mkar Christian community in Benue State as a private university aimed at providing faith-based education combined with academic excellence and moral values. This page explains everything you need to know to increase your chances of gaining admission into UNIMKAR.
Does University of Mkar (UNIMKAR) offer Public Health?
No, University of Mkar does not offer Public Health under its Faculty of Health and Medical Sciences. However, since our course list is updated regularly, you can visit the courses available at University of Mkar (UNIMKAR) below to check if the Public Health course under the Faculty of Health and Medical Sciences has been updated.
Admission Requirements for Public Health When Accredited in University of Mkar (UNIMKAR)
O’Level Requirements
To study this course, the minimum requirement for applicants seeking admission to the Public Health department under Faculty of Health and Medical Sciences, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
UNIMKAR Cut-Off Mark for Public Health
The general UTME cut-off mark is 230, but due to the variation of Public Health cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UNIMKAR Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other UNIMKAR Science Courses with their Requirements
1. Microbiology
To study this course, the minimum requirement for applicants seeking admission to the Microbiology department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
2. Biology
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Biology department.
Mathematics / Physics and
any one other relevant subject.
3. Food Science and Technology (FT)
To study this course, the minimum requirement for applicants seeking admission to the Food Science and Technology (FT) department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
any two (2) other relevant subject from;
Biology / Agricultural Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries,
4. Education and Mathematics
To study this course, the minimum requirement for applicants seeking admission to the Education and Mathematics department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
one (1) other Science subject, and
any other relevant subjects.
5. Mathematics
To study this course, candidates seeking admission into the Mathematics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any two (2) other relevant subjects.
6. Industrial Chemistry
To study this course, the minimum requirement for applicants seeking admission to the Industrial Chemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Biology / Agricultural Science.
7. Chemistry
To study this course, the minimum requirement for applicants seeking admission to the Chemistry department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
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