If you are planning to study Home Economics and Food Management at University of Nigeria, Nsukka located in Enugu State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into UNN.
Does University of Nigeria, Nsukka (UNN) offer Home Economics and Food Management?
No, University of Nigeria, Nsukka does not offer Home Economics and Food Management under its Faculty of Health and Medical Sciences. However, since our course list is updated regularly, you can visit the courses available at University of Nigeria, Nsukka (UNN) below to check if the Home Economics and Food Management course under the Faculty of Health and Medical Sciences has been updated.
Admission Requirements for Home Economics and Food Management When Accredited in University of Nigeria, Nsukka (UNN)
O’Level Requirements
To study this course, candidates seeking admission into the Home Economics and Food Management department under Faculty of Health and Medical Sciences, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
Agricultural Science or Biology or Home Economics,
any other science subject (preferably Physics).
JAMB Subject Combination
one (1) Social Science subject.
UNN Cut-Off Mark for Home Economics and Food Management
The general UTME cut-off mark is 180, but due to the variation of Home Economics and Food Management cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UNN Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other UNN Arts Courses with their Requirements
1. Philosophy
To study this course, the minimum requirement for applicants seeking admission to the Philosophy department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
at least a pass in Mathematics is required,
three (3) other subjects.
2. Library and Information Science (LIS)
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Library and Information Science (LIS) department.
two (2) other Science subjects.
3. Early Childhood Education
To study this course, candidates seeking admission into the Early Childhood Education department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any other four (4) relevant subjects
4. Fine Arts / Fine and Applied Arts
To study this course, candidates aspiring to gain admission into Fine Arts / Fine and Applied Arts department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
For holders of NTC, the relevant subjects could be
Machine Printing and Finishing, General Metal Work, Basic Electricity, Spinning, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing, Graphic Design, Graphic Printing and Ceramics;
General Wood work, Building / Engineering Drawing, Introduction to Building Construction, Decorative Painting, Spray Painting, Lining, Sign and Design, Wall hanging, Colour Mixing / Matching and Glazing, Printing Origination.
5. Law
To study this course, candidates aspiring to gain admission into Law department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
any two (2) other relevant subjects.
6. Linguistics
To study this course, candidates seeking admission into the Linguistics department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
any four (4) relevant subjects.
7. Creative Arts
To study this course, candidates seeking admission into the Creative Arts department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:
For holders of NTC, the relevant subjects could be
General Wood work, Building / Engineering Drawing, Introduction to Building Construction, Decorative Painting, Spray Painting, Lining, Sign and Design, Wall hanging, Colour Mixing / Matching and Glazing,
Printing Origination, Machine Printing and Finishing, General Metal Work, Basic Electricity, Spinning, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing, Graphic Design, Graphic Printing and Ceramics.
Nigerian Tertiary Institutions Offering Home Economics and Food Management Course