If you are planning to study Nutrition and Consumers Services at University of Nigeria, Nsukka located in Enugu State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. This page explains everything you need to know to increase your chances of gaining admission into UNN.
Does University of Nigeria, Nsukka (UNN) offer Nutrition and Consumers Services?
No, University of Nigeria, Nsukka does not offer Nutrition and Consumers Services under its Faculty of Management Sciences. However, since our course list is updated regularly, you can visit the courses available at University of Nigeria, Nsukka (UNN) below to check if the Nutrition and Consumers Services course under the Faculty of Management Sciences has been updated.
Admission Requirements for Nutrition and Consumers Services When Accredited in University of Nigeria, Nsukka (UNN)
O’Level Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Nutrition and Consumers Services department under Faculty of Management Sciences.
Biology/Agricultural Science,
Mathematics, Chemistry, Physics,
Nutrition, Fine Arts, Textile, Construction,
Technical Drawing, Basic Electricity, Basic Catering and Food Services,
Bakery and Confectioneries, General Metal Work,
Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing,
Men Garment Construction and Finishing, Spinning, Weaving, Surface Design and Printing.
JAMB Subject Combination
Mathematics/Physics or one (1) Social Science subject.
UNN Cut-Off Mark for Nutrition and Consumers Services
The general UTME cut-off mark is 230, but due to the variation of Nutrition and Consumers Services cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UNN Officials. However, to improve your admission chances:
Perform well in Post-UTME screening.
Other UNN Science Courses with their Requirements
Crop Science
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Crop Science department.
Biology/Agricultural Science,
one Science/Social Science subject and
at least a pass in Physics is required.
Botany
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Botany department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Radiography
SSCE Requirements
To study this course, the minimum requirement for applicants seeking admission to the Radiography department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:
Home Science
SSCE Requirements
To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Home Science department.
Biology / Agricultural Science,
Chemistry, Mathematics and
at least ‘O’ Level pass in English Language and Physics.
General Metal Work, General Wood Work, Building / Engineering Drawing, Furniture Design and Construction, Upholstery Design and Construction,
Spray Painting and Period Furniture, Spinning, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing and Basic Electricity.
Agricultural Science and Education
SSCE Requirements
To study this course, candidates aspiring to gain admission into Agricultural Science and Education department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Biology/Agricultural Science,
any other relevant subject.
Microbiology
SSCE Requirements
To study this course, candidates aspiring to gain admission into Microbiology department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Dentistry and Dental Surgery
SSCE Requirements
To study this course, candidates aspiring to gain admission into Dentistry and Dental Surgery department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:
Nigerian Tertiary Institutions Offering Nutrition and Consumers Services Course