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Does UDUSOK Offer Nutrition and Consumers Services
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Is Nutrition and Consumers Services Offered in Usmanu Danfodiyo University (UDUSOK)?


If you are planning to study Nutrition and Consumers Services at Usmanu Danfodiyo University located in Sokoto State, it is important to understand the admission requirements, cut-off mark, and career opportunities before applying. UDUSOK was established in 1975 by the Federal Government of Nigeria in Sokoto State to promote Islamic scholarship, science, and general higher education development in northern Nigeria. This page explains everything you need to know to increase your chances of gaining admission into UDUSOK.


Does Usmanu Danfodiyo University (UDUSOK) offer Nutrition and Consumers Services?


No, Usmanu Danfodiyo University does not offer Nutrition and Consumers Services under its Faculty of Management Sciences. However, since our course list is updated regularly, you can visit the courses available at Usmanu Danfodiyo University (UDUSOK) below to check if the Nutrition and Consumers Services course under the Faculty of Management Sciences has been updated.



Admission Requirements for Nutrition and Consumers Services When Accredited in Usmanu Danfodiyo University (UDUSOK)


O’Level Requirements


To study this course, a minimum of five (5) credit passes (C5 and higher) in their SSCE subjects, including the following, are required for applicants to the Nutrition and Consumers Services department under Faculty of Management Sciences.


  • Biology/Agricultural Science,


  • Mathematics, Chemistry, Physics,


  • English Language and


  • any one (1) of


  • Nutrition, Fine Arts, Textile, Construction,


  • Technical Drawing, Basic Electricity, Basic Catering and Food Services,


  • Bakery and Confectioneries, General Metal Work,


  • Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing,


  • Men Garment Construction and Finishing, Spinning, Weaving, Surface Design and Printing.


JAMB Subject Combination


  • Use of English,


  • Chemistry,


  • Biology/Agriculture and


  • Mathematics/Physics or one (1) Social Science subject.


UDUSOK Cut-Off Mark for Nutrition and Consumers Services


The general UTME cut-off mark is 230, but due to the variation of Nutrition and Consumers Services cut-off mark depending on the admission year and competition level, we suggest you enquire about the recent JAMB UTME cut-off mark from UDUSOK Officials. However, to improve your admission chances:


  • Aim for 230+ score.


  • Perform well in Post-UTME screening.


Other UDUSOK Science Courses with their Requirements


1. Medicine and Surgery


To study this course, candidates seeking admission into the Medicine and Surgery department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • English Language,


  • Mathematics,


  • Biology,


  • Physics and


  • Chemistry



2. Nursing (Science)


To study this course, candidates seeking admission into the Nursing (Science) department, must have at least five (5) credits (C5 and more) in their SSCE disciplines, including the following:


  • Mathematics,


  • Chemistry,


  • Biology,


  • Physics and


  • English Language.



3. Medical Laboratory Science


To study this course, candidates aspiring to gain admission into Medical Laboratory Science department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:



4. Dentistry and Dental Surgery


To study this course, candidates aspiring to gain admission into Dentistry and Dental Surgery department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:



5. Pharmacy


To study this course, the minimum requirement for applicants seeking admission to the Pharmacy department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:



6. Statistics


To study this course, candidates aspiring to gain admission into Statistics department, should at least obtain five (5) credit (C5 and above) passes in their SSCE subjects including:



7. Agriculture


To study this course, the minimum requirement for applicants seeking admission to the Agriculture department, is five (5) credits (C5 and higher) in their SSCE subjects, including the following:



Nigerian Tertiary Institutions Offering Nutrition and Consumers Services Course