Dump the peanuts and water into a colander

Turn off the heat, then lift your stock pot to carefully dump the contents into a large colander that has been placed in the sink. Once the peanuts have finished cooking, you’ll want to completely remove all of the cooking water before eating them. Use extreme caution when lifting your pot and pouring it into the colander as the boiling water could cause a painful burn. Consider wearing long oven mitts to protect your wrists and arms while handling the pot.

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