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Effect of Cassava Mill Effluent on Soil
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Effect of Cassava Mill Effluent on Soil

The study aims to investigate the effect of Cassava Mill Effluent on Soil. Based on the research aim, you get all the sections listed in the table of contents provided by Sparklyn Services, covering Chapters One to Five, including the References. Please note that the complete material will be sent in Microsoft Word (.docx) format upon request, allowing you to make changes whenever needed.

TABLE OF CONTENTS

PRELIMINARY PAGES

  • Title page
  • Approval page
  • Dedication
  • Acknowledgement
  • Table of Contents
  • Abstract

CHAPTER ONE

INTRODUCTION

    CHAPTER TWO

    LITERATURE REVIEW

    • 2.1 Introduction
    • … request complete material to view more sections.

    CHAPTER THREE

    MATERIALS AND METHODS

    • 3.1 Introduction
    • ⋮

    CHAPTER FOUR

    RESULTS AND DISCUSSION

    • 4.1 Introduction
    • 4.2 Results
    • ⋮
    • 4.3 Discussion of Findings

    CHAPTER FIVE

    SUMMARY, CONCLUSION AND RECOMMENDATION

    • 5.1 Introduction
    • 5.2 Summary
    • 5.3 Conclusion
    • 5.4 Recommendation

    REFERENCES

    ABSTRACT

    The microbiological and physiochemical characteristics of soil receiving cassava effluent in Orji, Imo State, Nigeria were carried out, soil samples were collected from site polluted with cassava mill effluent and also from adjacent site not polluted with cassava effluent to serve as control. The overall population of microorganisms in cassava mill effluent was determined. Isolation and characterization of succession of microorganism in cassava mill effluent was studied microbial count, Bacterial counts and fungal counts were also determined using a pour plate method. The microbial count ranges from 2.2 X 105 − 1.30 X 105 for THBC, 2.2 X 106 − 1.12 X 106 for TCC for 10-2 − 10-6, 2.28 X 105 − 1.20 X 107 for THBC and 1.68 X 105 − 1.0 X 109. Fungal count was contaminated on the 96 hour. The bacteria isolated were Klebsiella spp., Escherichia coli , Pseudomonas spp., Staphylococcus aureus, and Streptococcus spp. while the fugal isolates include Penicillium spp., Aspergillus spp., mucor spp., and yeast cells Candida spp. The cassava mill effluent should be treated before discharge into the environment to prevent pollution.

    CHAPTER ONE

    1.1 Introduction

    In this section, Effect of Cassava Mill Effluent on Soil is discussed, with relevant and recent citations. As a prelude to other parts of this study, this chapter will discuss the background upon which this study was initiated, the statement of problems that led to this study, the aim and objectives of the study. Others are significance of the study, scope of work, research hypothesis and questions, limitation of the study and definition of terms.

    1.4 Aim and Objectives of the Study

    This research is conducted to investigate the effect of Cassava Mill Effluent on Soil. In achieving this aim, the following specific objectives were laid out as follows:

    ⋮

    CHAPTER TWO

    2.1 Introduction

    This chapter presents existing knowledge, relevant theories, previous research findings, and the methods used by other researchers to provide background information on Effect of Cassava Mill Effluent on Soil. This section also documents the state of the art on the subject under study and provides a comprehensive review of the existing literature. In this research work the literature review includes the conceputal review, theoretical framework, the review of related literature …

    How to Download the Complete PDF Material (Table of Contents, Abstract, Chapter 1-5, and References)

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