Microbiology Project Topics for Science Students

Discover top Microbiology project topics to help undergraduate and postgraduate students in Nigeria carry out quality research work. On this platform, you’ll find a well-compiled list of 90 topics, each accompanied by complete research materials in PDF and Microsoft Word (Docx) formats for easy access and download. You can explore our Microbiology topics below and choose one that aligns with your research aim.

List of Top 90 Microbiology Project Topics for Science Students

Here is the list of Microbiology project topics; simply CLICK on your preferred TOPIC to view and download the complete material excerpt.

• Isolation and Identification of Microbes Associated with Spoilage of Canned Food

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  A Study of Fungal Infections in Stored Yam Tubers (A Case Study of Storage Facilities in Benue State)

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  Bioflocculation of Micro organisms Produced in Sokoto State University, Reservoir Tank Sokoto

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  Role of Microorganisms in Solid Waste Composting (A Case Study of Oyo State Waste Recycling Plant)

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  Examination of Jollof Rice Served in Hotels for Pathogenic Organisms

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  Antibiotics Production Potentials of Bacteria Isolated from Ant Bores

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  Antibiotics Resistance Profile of Escherichia Coli Isolated From Apparently Healthy Domestic Livestock in Akure, Ondo State

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  Bacteriological Study of Wound

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  The Antibacterial Activity of Three Types of Medicated Soaps on Starhyrococcus Aureus Form Would Infections

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  Assessment of Antimicrobial Resistance in Clinical Isolates (A Case Study of University College Hospital, Ibadan)

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  Development and Nutritional Characteristics of Fiber Enriched Cake

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  Activity of Antifungal on Ginger and Onion Oil Extract Against Some Fungi Pathogen

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  Gastrointestinal Helminth Presence Among Slaughtered Cattle in Benin City Abattoirs

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  Prevalence and Antimicrobial Susceptibility of Gram Negative Bacteria in the Urine of University Students

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  Examination of Incidence of Malaria Wefestation Caused by Differnet Species of Plasmodium in Enugu Metropolic (A Case Study of Parklane Hospital Enugu)

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  The Relationship Between Age, Feeding and Anaemia in Pregnancy (A Case Study of Pregnant Women Attending Antenatal Clinic At University of Nigeria Teaching Hospital (Unth) Enugu)

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  Relevance of Blood Culture to the Diagnosis and Treatment of Septicaemia

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  Fungal Colonization on Human Body Surfaces

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  Prevalence of Candida Species in Bloodstream Infection

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  Biodegradation of Hydrocarbon Pollutants by Indigenous Bacteria in Oil-Contaminated Soil (A Case Study of Shell Petroleum Development Company)

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  Extraction of Cashew Nut Oil and Its Effect on Caliform Bacteria

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  Antibacterial and antioxidant activities of peanut oil of a selected enterobacteriaceae

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  Bacterial Profile of Urinary Tract Infections in Outpatients (A Case Study of Ahmadu Bello University Teaching Hospital, Zaria)

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  The Role of Environmental Microbiology in Solid Waste Management (A Case Study of LAWMA, Lagos State Waste Management Authority)

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  Preparation of Amorphous White Silica from Waste Materials and Its Application in Environmental Remediation

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  Identification and Evaluation of Immuno-Modulatory Properties of Prebiotics Extracted From Vernonia Amygdalina

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  Extraction of Cashew Nut Seed Oil and Its Effect on Coli Form

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  Isolation and Identification of Microorganism in Stream Water [Atolagbe] Iree Town

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  The Growth Performance of Broilers Fed on Hot Water Treated Sorghum Certification

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  Microbial Contamination and Spoilage in Bottled Water (A Case Study of CWAY Nigeria Ltd)

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  Environmental Risk of Hospital Waste on Surrounding Microbial Flora (A Case Study of University College Hospital, Ibadan)

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  Foodborne Pathogens in Fresh Produce (A Case Study of Relief Market, Owerri)

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  A Study of Fungal Contaminants in Stored Grains (A Case Study of Nigerian Stored Products Research Institute, Ilorin)

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  Anaemia in Pregnancy (A Case Study of Pregnant Women Attending Antenatal Clinic At Univeristy of Nigeria Teaching Hospital, Unth, Enugu)

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  Microbiological Assessment of Urban Flood Water (A Case Study of Lekki Flooded Areas)

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  Comparative Toxicity of Crude Oil and Kerosene on the Growth of Nitrifying Bacteria Isolated From Soil

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  Characterization and Isolation of Bacteria from Food Vendors

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  The Treatment to Prevent Sexually Transmitted Disease

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  Drug Resistance Patterns in Plasmodium Falciparum Infection (A Case Study of General Hospital, Minna)

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  Intestinal Parasites Among School Children and Sanitation Practices (A Case Study of Public Primary Schools in Ibadan)

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  Production of Protease by Aspergillus Flavus in Solid State Fermentation

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  Microbial Assessment of Water

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  Role of Microbes in Biocontrol of Agricultural Pests (A Case Study of Green Sahara Farms, Nasarawa)

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  Microbiological Examination of Powered Tobacco Sold in Enugu Urban for the Presence of Pathogenic Bacteria

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  Prevalence of Helicobacter Pylori Among Pregrant Women in University of Abuja

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  The Antimicrobial Activity of the Crude Methanol Extract and Fractions of Albiziazygia Stem- Bark

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  Bacterial Contamination of Currency Notes and Public Health Risk (A Case Study of Markets in Benin City)

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  Assessment of Environmental Microbiology in the Treatment of Industrial Effluents (A Case Study of Dangote Sugar Refinery, Lagos)

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  The prevalence of hepatitis b surface antigen among students

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  Isolation of Micrococcus From Fermented Ugba

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  Effect of Pesticides on Soil Microbial Communities (A Case Study of Cocoa Plantations in Ondo State)

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  Comparative Analysis of Pipeborne Water and Other Sources of Water

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  Microbial Analysis of Different Canned Food with Different Production Date

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  Statistical Model of Effects of Weight on Patients with High Blood Pressure

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  Effect of Carbon Sources on the Development of Antibacterial Generating Bacillus Species in Citrillus Vulgaris

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  Physiochemical and Sensory Evaluation of Cookies Produced From Blends of Malted Sorghum, Sprouted Black Beans and Cooked Cocoyam Flour, Proximate Analysis, Minerals

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  Mycological Assessment of Some Selected Bakery Products Sold in Sokoto Metropolis

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  Assessment of the Phytochemical Constituents and Proximate Composition of African Peer

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  Determination of Degrading Ability of Fungi Isolated From Hydrocarbon Polluted Soil on Crude Oil Using Gas Chromatography

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  Microbial and Nutritional Quantities of Kunu Made out of Soyabean and Guinea Corn and ways of Extending the Self Life

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  Bacteriological Examination of Ice Blocks Used in Beverages (A Case Study of Informal Vendors in Owerri)

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  Time Series Analysis on the Total Number of Patients Treated for Malaria Fever (Between 2001 and 2010)

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  Effect of Different Carbon Sources on the Growth of Antimicrobial Producing (Bacillus Species in Citrillus Vugaris)

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  Antifungal Activity and Mineral Composition of Jatropha-curcas leaves

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  Effect on Cassava Mill Effluent in the Soil

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  Quality Assurance in Bread Production Using Lactic Acid Bacteria (A Case Study of UAC Foods Nigeria)

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  The Prevalence of Chlamydia Infection

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  Impact of Environmental Microbiology on Oil Spill Bioremediation (A Case Study of Shell Petroleum Development Company, Port Harcourt)

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  Diagnosis and Management of Onchocerciasis in Endemic Areas (A Case Study of Jos University Teaching Hospital)

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  Invitro Determination of Bacteriocidal Effect of Garlic on Staphylococcus Aureus

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  Evaluation of the Performance of Seccharomyces Cerevisiae Isolate From Palm-Wine in Vinegar Production From Or Ange Juice

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  Evaluation of Biofilm Formation in Staphylococcus Aureus Isolates (A Case Study of University of Nigeria Teaching Hospital, Enugu)

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  Isolation and Identification of Bacteria Species Associated with Soya Beans Cake (Awara)

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  Environmental Microbiology and the Management of Oil Refinery Waste (A Case Study of Warri Refining and Petrochemical Company, Delta State)

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  Roles of Microorganisms in Waste Recycling

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  Evaluation of Microbial Compost on Vegetable Farms (A Case Study of Jos Plateau Vegetable Farmers’ Cooperative)

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  Mycoflora of Stored Parkia Biglobosa (Locus Beans) Bought At Uselu Market

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  An Epidemology Survey for Sctristosomiasis Among Students in Amagunze Community

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  Onion Is Associated with Micro-Organisms Which are Capable of Causing Spoilage

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  The Effect of Pesticides Dichlorodiphenyl Trichloroeyhane (DDY) and Benzene Hexachroride (Bhc) on the Microflora of the Three Types of Soil

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  Incidence of Candidacies Among Singles and Married Women of Different Group

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  Bacteriological Quality of Smoked Fish Would Cover the Bacteria That Affect Smoked Fish and Its Public Health Implications

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  The Culture Condition for Maximum Lipase Production by Isolated Micrococcus

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  Antimicrobial Activities and Physico-Chemical Analyses of Honeys From Hypotrigona Sp., Melipona Sp. and Apis Mellifera (Bee Honey)

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  Assessment of the Existing Dumpsites

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  Isolation and Species Identification of Microbial Related to Soybean Cake

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  Isolation and Antimicrobial Sensitivity Patterns of Pseudomonas Species from Patients

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  Gastroenteritis in Primary School Children in Enugu Metropolis (6-12 Yrs)

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  Isolation and Characterization of Bacteria Associated with Hawked Suya Meat

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  Incidence of Vaginal Candidacies Among Pregnant Women an Park-Lane, Hospital (A Case Study of Pregnant Women Attending Antenatal Clink At Park-Line Enugu)