Enzymes Production by Microorganisms isolated from Abattoir Effluents

Enzymes Production by Microorganisms isolated from Abattoir Effluents

Project / Seminar Material
Reference ID: PS-23880-TM

DEDICATION

This research material titled “Enzymes Production by Microorganisms isolated from Abattoir Effluents” is dedicated to God for his enabling grace, and to all computer enthusiasts who contributed to make life a pleasant experience during my research documentation.

ACKNOWLEDGEMENT

I extend my sincere gratitude to all those who contributed to the completion of this project. Special thanks to my Supervisor (Name of your Supervisor), the Head of Department (Name of your HOD), the Lecturers in the department of Biochemistry, Book Authors and Profound Scholars of existing or related project material on “Enzymes Production by Microorganisms isolated from Abattoir Effluents” for their invaluable guidance, support, and expertise throughout the journey.

I am also grateful to your study area (mention any funding organizations, if applicable) for their financial assistance. This research would not have been possible without the encouragement and assistance of some stakeholders (mention any mentors, teachers, or colleagues). Additionally, I would like to acknowledge the understanding and patience of my family and friends during this endeavor. Your unwavering support has been a constant source of motivation. Thank you all for being part of this meaningful endeavor.

TABLE OF CONTENTS

PRELIMINARY PAGES

CHAPTER ONE

INTRODUCTION

    CHAPTER TWO

    LITERATURE REVIEW

    • 2.1 Introduction
    • ⋮

    CHAPTER THREE

    MATERIALS AND METHODS

    • 3.1 Introduction
    • ⋮

    CHAPTER FOUR

    RESULTS AND DISCUSSION

    • 4.1 Introduction
    • 4.2 Results
    • ⋮
    • 4.3 Discussion of Findings

    CHAPTER FIVE

    SUMMARY, CONCLUSION AND RECOMMENDATION

    • 5.1 Introduction
    • 5.2 Summary
    • 5.3 Conclusion
    • 5.4 Recommendation

    REFERENCES

    ABSTRACT

    Abattoir is a facility approved and registered by the controlling authority for hygienic slaughtering and inspection of animals, processing and effective preservation and storage of meat products for human consumption. The aim of the study is to examine the Bio Enzymes Production By Microorganisms isolated from Abattoir Effluents using Guava Leaves as Substrate. In achieving this aim, the following specific objectives were laid out to examine the level of contamination of the abattoir effluent using Guava Leaves as Substrate, evaluate the antimicrobial effects of guava tree leaf extracts on diarrhea-causing bacteria, find out the Staphylococcus aureus, Salmonella spp. and Escherichia coli strains isolated from seabob shrimp as well as on laboratory culture strains, and evaluate whether differences between laboratory and environmental strains existed. Effluent samples from three points (discharge point, upstream and downstream) were collected from Akunlemu abattoir in Oyo town, Nigeria. Physicochemical parameters and microbiological analyses of the samples were carried out. Data were collected from the primary source which questionnaire was used as an instrument of data collection while secondary data were sources from textbooks, journals, newspapers and the internet were employed. This study will be of immense benefit to micro biologist, and other researchers who intend to know more on this study and can also be used by non-researchers to build more on their research work. This study contributes to knowledge and could serve as a guide for other study.

    Enzymes Production by Microorganisms isolated from Abattoir Effluents

    CHAPTER ONE

    1.1 Introduction

    Bio Enzymes Production are proteins that act as biological catalysts (biocatalysts). Catalysts accelerate chemical reactions. The molecules upon which enzymes may act are called substrates, and the enzyme converts the substrates into different molecules known as products. Almost all metabolic processes in the cell need enzyme catalysis in order to occur at rates fast enough to sustain life (Stryer et al., 2002).

    As a prelude to other parts of this study, this chapter will discuss the background upon which this study was initiated, the statement of problems that led to this study, the Aim and Objectives of the study. Others are Significance of the study, Scope of work, Limitations of the Study and Definition of technical terms.

    …

    CHAPTER TWO

    2.0 Literature Review

    2.1 Introduction

    This chapter focuses on the review of related literature. A literature review includes the current knowledge as well as theoretical and methodological contributions to a particular topic. It documents the state of the art with respect to the topic you are writing. It surveys the literature in the topic selected. In this research work the literature review includes the …

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