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Ameliorating Role of N.P.K Fertilizer on the Toxic Effects of Ni on (Sorghum) Root Antioxidant Enzymes

Ameliorating Role of N.P.K Fertilizer on the Toxic Effects of Ni on (Sorghum) Root Antioxidant Enzymes

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DEDICATION

This research material, titled “Ameliorating Role of N.P.K Fertilizer on the Toxic Effects of Ni on (Sorghum) Root Antioxidant Enzymes” is dedicated to God for His boundless grace and guidance. It is also a tribute to all computer enthusiasts whose contributions made my research journey smoother and enriched my documentation process, making the experience truly fulfilling.




ACKNOWLEDGEMENT

I am profoundly grateful to everyone who contributed to the successful completion of this project. I am especially grateful to my Supervisor (Name), the Head of Department (Name), and the Lecturers in the Department of Biochemistry for their invaluable guidance and support. I also acknowledge the contributions of authors and scholars whose works on Ameliorating Role of N.P.K Fertilizer on the Toxic Effects of Ni on (Sorghum) Root Antioxidant Enzymes provided essential insights. Special thanks go to my study area (and any funding organizations, if applicable) for their financial assistance. I am equally thankful to stakeholders, including mentors, teachers, and colleagues, for their encouragement and support. Finally, I deeply appreciate my family and friends for their patience and unwavering support throughout this journey. Your contributions have been instrumental in making this research a reality.




PRELIMINARY PAGES


CHAPTER ONE

  • Introduction and Literature Review
  • 1.1 Introduction
  • 1.2 Literature Review
  • 1.2.1 Definition of heavy metals
  • 1.2.2 Characteristics of Nickel
  • 1.2.3 Nickel in the environment
  • 1.2.4 Biological roles of nickel
  • 1.2.5 Absorption of nickel by plant
  • 1.2.6 Accumulation of Nickel in plants
  • 1.2.7 Nickel and photosynthesis
  • 1.2.8 Effects of nickel on plant respiration
  • 1.2.9 Metabolic effects of nickel
  • 1.2.10 Effects of nickel on enzyme activity
  • 1.2.11 Mechanism of nickel toxicity
  • 1.2.12 Strategies of plant tolerance to nickel toxicity
  • 1.2.13 Management of nickel toxicity
  • 1.2.13.1 Land management procedure
  • 1.2.13.2 Phytoremediation
  • 1.2.14 The use of micro-organisms to mitigate nickel toxicity
  • 1.3 Scientific classification of Sorghum
  • 1.4 Chemical Composition and Nutritive Value of Sorghum
  • 1.5 Classification of sorghum
  • 1.6 Uses of Sorghum
  • 1.7 Germination / Growth Stages of Sorghum
  • 1.7.1 Growth Stages
  • 1.72 Nutrient Uptake
  • 1.8 Diseases of Grain Sorghum
  • 1.9 Activities that induce Germination
  • 1.10 Metabolism of Germinating Seeds
  • 1.11 NPK (15-15-15) Fertilizer
  • 1.11.1 Catalase
  • 1.12 History of Catalase
  • 1.12.1 Activities of Catalase
  • 1.12.2 Molecular mechanism of catalase action
  • 1.13 Superoxide Dismatase
  • 1.13.1 Types of Superoxide Dismutase
  • 1.13.2 Physiological Importance of Superoxide Dismutase
  • 1.13.3 Use of Superoxide Dismutase in Cosmetic
  • 1.14 Peroxidase
  • 1.14.1 Isozymes of Glutathione Peroxidase
  • 1.15 Oxidative stress and reactive oxygen species
  • 1.16 Objective of the Study

CHAPTER TWO

  • Materials and Method
  • 2.1 Materials
  • 2.1.1 Contaminant
  • 2.1.2 Fertilizer
  • 2.1.3 Quantity of soil used
  • 2.1.4 Source of Soil
  • 2.1.5 Source of Soybean seed used
  • 2.1.6 Instruments/Apparatus used
  • 2.1.7 Reagents used for the study
  • 2.1.8 Methods
  • 2.1.9 Preparation of Soil
  • 2.1.10 Contamination of Soil
  • 2.1.11 Viability test of Seeds
  • 2.1.12 Experimental design
  • 2.2 Biochemical analysis
  • 2.2.1 Estimation of total protein
  • 2.2.2 Estimation of malondialdehyde level
  • 2.2.3 Estimation of Superoxide Dismutase activity
  • 2.2.4 Estimation of Catalase activity
  • 2.2.5 Estimation of peroxidase activity
  • 2.2.6 Statistical Analysis

CHAPTER THREE

  • Results
  • 3.1 Soil Analysis

CHAPTER FOUR

  • Discussion and Conclusion

BIBLIOGRAPHY

APPENDIX One; Reagents Preparation

APPENDIX Two; Statistics



ABSTRACT

This study investigated the activities of superoxide dismutase (SOD), catalase (CAT), glutothione peroxidase (GP) and the level of malondialdehyde (MDA) in the root of sorghum grown in soils contaminated with 30ppm nickel, 30ppm nickel +20ppm fertilizer and 30ppm nickel + 40ppm fertilizer. Sixty sorghum seeds were germinated in these contaminated soils and were harvested after 2 weeks, 3 weeks, and 4 weeks of planting. Treatment of the plants with 30ppm nickel significantly increased (P The study also revealed a significant decrease (P



Ameliorating Role of N.P.K Fertilizer on the Toxic Effects of Ni on (Sorghum) Root Antioxidant Enzymes



Introduction and Literature Review

1.1 Introduction

Trace metals are redistributed in environment by fossil fuel combustion. This release can be expected to increase soil levels of trace elements such as Ni2+ resulting in a concomitant increase in the concentration of Ni2+ in plants and possibly in the food chain (Dominic et al, 1978).

Nickel (Ni) is an essential micronutrient for plants since it is the active centre of the enzyme urease required for nitrogen metabolism in higher plants (Yan et al, 2008). Nickel deficiencies lead to reduced urease activity in tissue cultures of sorghum, rice and tobacco and in excessive accumulation of urea and toxic damage to the leaves of leguminous plants such as sorghum (Peter and Andre, 1986). However, excess Ni is known to be toxic and many studies have been conducted concerning Ni toxicity of various plant species.

The most common symptoms of nickel toxicity in plants are inhibition of growth, photosynthesis, mineral nutrition, sugar transport and water relations (Seregin and Kozhevnikova, 2006). Heavy metal affects plants in two ways. First, it alters reaction rates and influences the kinetic properties of enzymes leading to changes in plant metabolism (Yan et al, 2008). Second, excessive heavy metals lead to oxidant stress.

During the period of metal treatment, plants develop different resistance mechanisms to avoid or tolerate metal stress, including the changes of lipid composition, enzyme activity, sugar or amino acid contents, and the level of soluble proteins and gene expressions. These adaptations entail qualitative and/or quantitative advantage, and affect plant existence (Schutzendubel and Polle, 2002).

It is known that excessive heavy metal exposure may increase the generation of reactive oxygen species (ROS) in plants, and oxidative stress would arise if the balance between ROS generation and removal were broken. Oxidative stress is a part of general stress that arises when an organism experiences different external or internal factors changing its homeostasis. In response, an organism either aims to maintain the previous status by activation of corresponding protective mechanisms or goes to a new stable state (Mittler, 2002).

In several plants, Ni has been shown to induce changes in the activity of ROS — scavenging enzymes, including SOD catalase and glutathione peroxidase (Yan et al, 2008).

The aim of this study is to investigate the effects of nickel on the activities of sorghum root antioxidant enzymes and also monitor the ameliorating effects of N.P.K. Fertilizer.


CHAPTER TWO

2.0 Literature Review

2.1 Introduction

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