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Analysis of Heavy Metals in Five Different Baby Foods


This page presents an excerpt of the research material, providing a comprehensive overview of the study. It includes the Preliminary Pages, Table of Contents, Abstract, Chapters One to Five, and References, making it accessible and informative for students, researchers, and other readers interested in the topic of this study. Acknowledgement is also included, expressing gratitude to the individuals, institutions, and resources that contributed to the successful completion of the research, with materials and information sourced from the online platform sparklyn.com.ng, which provided valuable academic support.


ABSTRACT


A number of five different samples of baby foods were analysedusing an Atomic Absorption Spectromerfor the presence of Cr, Cd, Cu, Pb, and As. All the results were compared with the data from their label and proposed guideline published by WHO in 2013 ( see Table 4.1.2)Pb and As were not detected. The five samples, A to E contain the highest amount of Cu (141.6, 174.0, 207.7, 136.9, 132.0mg/kg) respectively, which is a traced element and it is within the provisional maximum tolerable daily intake of 50 to 500mg/kg set by WHO. Cr was only detected in only three samples, A B and C (6.4,6.3,10.0mg/kg) respectively, and it below the provisional tolerable monthly intake of 25mg/kg set by WHO . Cd was detected in all the five samples A, B,C,D,E ( 3.9,3.2,2.2,3.0,4.9mg/kg) respectively and it is below the provisional tolerable monthly intake of 25mg/kg set by WHO. The result of this study shows that baby food products samples sourced from Eke-Awka market are adequate in essential elements of copper, and toxic heavy elements of Cd and Cr are within safety limits permissible by WHO. Pb and As which are very toxic were not detected at all.



1.1 Introduction

In this section, Analysis of Heavy Metals in Five Different Baby Foods is discussed, with relevant and recent citations. As a prelude to other parts of this study, this chapter will discuss the background upon which this study was initiated, the statement of problems that led to this study, the aim and objectives of the study. Others are significance of the study, scope of work, research hypothesis and questions, limitation of the study and definition of terms.


CHAPTER TWO

LITERATURE REVIEW


2.1 Introduction

This chapter focuses on the review of related literature. A literature review presents current knowledge, as well as theoretical and methodological contributions, related to Analysis of Heavy Metals in Five Different Baby Foods. It documents the state of the art on the subject under study and provides a comprehensive survey of existing literature. In this research work the literature review includes the conceputal review, theoretical framework, the review of related literature …


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