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The importance of vegetables in human nutrition cannot be overemphasized, as they are important sources of nutrients, dietary ?bre, and phytochemicals. However, the bioavailability of these nutritive values and palatability among other reasons has set certain barriers in their consumption. This work investigated utilized 60 wistar rats fed with different diet composition such as high sucrose, juice and pulp extracts of Venonia amygdalina and Telfairia occidentalis for three weeks.
This study revealed the both T. occidentalis and V. amygdalina significant (p
1.1 Introduction
In this section, Comparative Hypolipidemic Effect of Telferia Occidentalis and Vernonia Amygdalina Deits in the Brain of High Sucrose Diet Fed Rats is discussed, with relevant and recent citations. As a prelude to other parts of this study, this chapter will discuss the background upon which this study was initiated, the statement of problems that led to this study, the aim and objectives of the study. Others are significance of the study, scope of work, research hypothesis and questions, limitation of the study and definition of terms.
This chapter focuses on the review of related literature. A literature review presents current knowledge, as well as theoretical and methodological contributions, related to Comparative Hypolipidemic Effect of Telferia Occidentalis and Vernonia Amygdalina Deits in the Brain of High Sucrose Diet Fed Rats. It documents the state of the art on the subject under study and provides a comprehensive survey of existing literature. In this research work the literature review includes the conceputal review, theoretical framework, the review of related literature …
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