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Effect of Alkali Concentrations on the Bean Seed Coat Epoxy Composite
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Effect of Alkali Concentrations on the Bean Seed Coat Epoxy Composite

This page presents an excerpt of the available research material, including the Preliminary Pages, Table of Contents, Abstract, Chapters One to Five, and References. It provides a comprehensive overview of the study, enhancing readability and accessibility for students, and researchers seeking complete material on “Effect of Alkali Concentrations on the Bean Seed Coat Epoxy Composite”.

ACKNOWLEDGEMENT

I am profoundly grateful to everyone who contributed to the successful completion of this project. I am especially grateful to my Supervisor (Name), the Head of Department (Name), and the Lecturers in the Department of Biochemistry for their invaluable guidance and support. I also acknowledge the contributions of authors and scholars whose works on Effect of Alkali Concentrations on the Bean Seed Coat Epoxy Composite provided essential insights. Special thanks go to my study area (and any funding organizations, if applicable) for their financial assistance. I am equally thankful to stakeholders, including mentors, teachers, and colleagues, for their encouragement and support. Finally, I deeply appreciate my family and friends for their patience and unwavering support throughout this journey. Your contributions have been instrumental in making this research a reality.



TABLE OF CONTENTS

PRELIMINARY PAGES

CHAPTER ONE

INTRODUCTION

    CHAPTER TWO

    LITERATURE REVIEW

    • 2.1 Introduction
    • ⋮

    CHAPTER THREE

    MATERIALS AND METHODS

    • 3.1 Introduction
    • ⋮

    CHAPTER FOUR

    RESULTS AND DISCUSSION

    • 4.1 Introduction
    • 4.2 Results
    • ⋮
    • 4.3 Discussion of Findings

    CHAPTER FIVE

    SUMMARY, CONCLUSION AND RECOMMENDATION

    • 5.1 Introduction
    • 5.2 Summary
    • 5.3 Conclusion
    • 5.4 Recommendation

    REFERENCES


    ABSTRACT

    Beans (Vigna unguiculata) are grain legumes which are rich, water soluble vitamins and less expensive sources of dietary proteins. The study investigates the Effect of Alkali Concentrations on the Bean Seed Coat Epoxy Composite. In achieving this aim, the following specific objectives were laid out to explore the motive behind the Effect of Alkali Concentrations on the Bean Seed Coat Epoxy Composite and examine the basic techniques used in determining the Alkali Concentrations on Bean Seed Coat Epoxy Composite. Alkali concentration is the most significant factor in geopolymerization process that must be taken into consideration during the synthesis of Bean Seed Coat Epoxy Composite. The Bean Seed Coat Epoxy Composite were prepared by mixing Bean Seed and alkali activator solution. The alkali activator solution used was mixture of sodium hydroxide (NaOH) and sodium silicate (Na2SiO3). Compressive strength results showed that the optimum NaOH concentration is 8M. SEM, XRD and FTIR analysis were performed to study the transformation taken place during the geopolymer synthesis. Data used in this work is derived primary from secondary sources. The methodology therefore, is basically documentary in nature. This involves learning new facts and principles through the study of documents and records. The documents and records include journals, textbooks, newspapers, magazines, official publications etc. By putting together logically evidence derived from documents and records. Conclusion which either established facts hitherto unknown or sound generalization can be obtained. This study will be of immense benefit to other researchers who intend to know more on this study and can also be used by non-researchers to build more on their research work.


    CHAPTER ONE

    1.1 Introduction

    Beans (Vigna unguiculata) are grain legumes which are rich, water soluble vitamins and less expensive sources of dietary proteins. Beans are commonly known as the cowpea, black-eyed pea or beans, catjang, chinapeas, cowgram or southern peas, and grown in tropics and subtropics used as food for human as well as for animal (Bliss, 1972). They vary in colour, shape, size and eye-patterns. Among various types of legumes, beans is the most widely grown, traded and distributed food commodity in Nigeria (Campos-Vega and Oomar, 2010), and also exported to various countries around the world. Pesticides are poisons specifically produced to get rid of pests and other related insects (Banjo et al., 2010).

    As a prelude to other parts of this study, this chapter will discuss the background upon which this study was initiated, the statement of problems that led to this study, the Aim and Objectives of the study. Others are Significance of the study, Scope of work, Research hypothesis and questions, Limitations of the Study and Definition of technical terms.

    …

    CHAPTER TWO

    LITERATURE REVIEW

    2.1 Introduction

    This chapter focuses on the review of related literature. A literature review includes the current knowledge as well as theoretical and methodological contributions to a particular topic. It documents the state of the art with respect to the topic you are writing. It surveys the literature in the topic selected. In this research work the literature review includes the conceputal review, theoretical framework, the review of related literature …

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