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Effect of Telferia Occidentalis and Vernonia Amygdalina on Electrolytes (Calcium, Potassium, Sodium and Chloride) on Brain and Heart in High Sucrose Diet Fed Rats
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Effect of Telferia Occidentalis and Vernonia Amygdalina on Electrolytes (Calcium, Potassium, Sodium and Chloride) on Brain and Heart in High Sucrose Diet Fed Rats


This page presents an excerpt of the available research material, including the Preliminary Pages, Table of Contents, Abstract, Chapters One to Five, and References. It provides a comprehensive overview of the study, enhancing readability and accessibility for students, and researchers seeking complete material on the topic stated above.


ACKNOWLEDGEMENT


I am profoundly grateful to everyone who contributed to the successful completion of this project. I am especially grateful to my Supervisor (Name), the Head of Department (Name), and the Lecturers in the Department of Biochemistry for their invaluable guidance and support. I also acknowledge the contributions of authors and scholars whose works on Effect of Telferia Occidentalis and Vernonia Amygdalina on Electrolytes (Calcium, Potassium, Sodium and Chloride) on Brain and Heart in High Sucrose Diet Fed Rats provided essential insights. Special thanks go to my study area (and any funding organizations, if applicable) for their financial assistance. I am equally thankful to stakeholders, including mentors, teachers, and colleagues, for their encouragement and support. Finally, I deeply appreciate my family and friends for their patience and unwavering support throughout this journey. Your contributions have been instrumental in making this research a reality.




PRELIMINARY PAGES


CHAPTER ONE

  • 1.0 Introduction

CHAPTER TWO

  • 2.0 Malnutrition and Cardiovascular diseases
  • 2.1 Vegetable plants
  • 2.1.1 Vernonia amygdalina (Efo ewuro)
  • 2.1.2 Telferia occidentalis (Ugwu)
  • 2.2 Sodium Ion
  • 2.4 Potassium Ion
  • 2.5 Chloride Ion
  • 2.6 Calcium Ion

CHAPTER THREE

  • 3.0 Materials and Methods
  • 3.1 Apparatus and Equipments
  • 3.2 Chemical reagents
  • 3.3 Collection and extraction of plant materials
  • 3.3.1 Telferia occidentalis
  • 3.3.2 Vernonia amygdalina
  • 3.4 Methods
  • 3.4.1 Diet composition
  • 3.4.2 Feeding and grouping of animals
  • 3.4.3 Animal Sacrifice
  • 3.5 Organ Homogenization
  • 3.6 Biochemical analysis
  • 3.7 Statistical Analysis

CHAPTER FOUR

  • 4.0 Results

CHAPTER FIVE

  • 5.0 Discussion, Conclusion and Recommendation
  • 5.1 Discussion
  • 5.2 Conclusion
  • 5.3 Recommendation

REFERENCES

APPENDIX



ABSTRACT


Sixty (60) albino rats of the wistar strain were used to investigate the effect different vegetables extracts modified diets; shared into two groups, one part fed with high sucrose diet while others were fed with normal ratchow. Electrolytes status were analysed in the plasma, liver and heart after four weeks of feeding. Feeding of rats with high sucrose diet revealed a significant (p




1.1 Introduction

… As a prelude to other parts of this study, this chapter will discuss the background upon which this study was initiated, the statement of problems that led to this study, the aim and objectives of the study. Others are significance of the study, scope of work, Research hypothesis and questions, limitation of the study and definition of terms.…


CHAPTER TWO

LITERATURE REVIEW


2.1 Introduction

This chapter focuses on the review of related literature. A literature review includes the current knowledge as well as theoretical and methodological contributions to a particular topic. It documents the state of the art with respect to the topic you are writing. It surveys the literature in the topic selected. In this research work the literature review includes the conceputal review, theoretical framework, the review of related literature …


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