This page presents an excerpt of the available research material, including the Preliminary Pages, Table of Contents, Abstract, Chapters One to Five, and References. It provides a comprehensive overview of the study, enhancing readability and accessibility for students, and researchers seeking complete material on the topic stated above.
I am profoundly grateful to everyone who contributed to the successful completion of this project. I am especially grateful to my Supervisor (Name), the Head of Department (Name), and the Lecturers in the Department of Mechanical Engineering for their invaluable guidance and support. I also acknowledge the contributions of authors and scholars whose works on Fabrication of a Pressurized Kerosene Oven provided essential insights. Special thanks go to my study area (and any funding organizations, if applicable) for their financial assistance. I am equally thankful to stakeholders, including mentors, teachers, and colleagues, for their encouragement and support. Finally, I deeply appreciate my family and friends for their patience and unwavering support throughout this journey. Your contributions have been instrumental in making this research a reality.
The study was conducted to design and fabricate a pressurized kerosene oven. This project has been fabricated with special economical needs for the small scale baking industries, wholesalers and distributors who import this type of baking oven from outside the country to supply the customers who wish to use it or those that cannot after gas oven can be used in baking any type of available within the tropics. The fabricated system can also be used in are where there are no source of electricity or gas.
1.0 Introduction
The fabrication of this project kerosene oven is a borrowed idea, which was modified to improve the system. It is a manually operated type of oven which has the capability of supplying heat energy at high and low temperatures. This type of oven operates with a single point burner. The introduction of this type of pressurized oven in the 18th century has undergone series of modification till date.
The production of this baking appliance is cost effective. This has improved the local industries/factories and has reduced the importation of foreign types of baking appliance. The local kerosene pressurized oven is operational effective. Thus it attains a very high temperature for the convenience of baking.
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