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AI Bartender Cocktail Maker Machine

AI Bartender Cocktail Maker Machine

Project / Seminar Material
Reference ID: PS-15971-TM

DEDICATION

This research material titled “AI Bartender Cocktail Maker Machine” is dedicated to God for his enabling grace, and to all computer enthusiasts who contributed to make life a pleasant experience during my research documentation.

ACKNOWLEDGEMENT

I extend my sincere gratitude to all those who contributed to the completion of this project. Special thanks to my Supervisor (Name of your Supervisor), the Head of Department (Name of your HOD), the Lecturers in the department of Mechatronics Engineering, Book Authors and Profound Scholars of existing or related project material on “AI Bartender Cocktail Maker Machine” for their invaluable guidance, support, and expertise throughout the journey.

I am also grateful to your study area (mention any funding organizations, if applicable) for their financial assistance. This research would not have been possible without the encouragement and assistance of some stakeholders (mention any mentors, teachers, or colleagues). Additionally, I would like to acknowledge the understanding and patience of my family and friends during this endeavor. Your unwavering support has been a constant source of motivation. Thank you all for being part of this meaningful endeavor.

ABSTRACT

The AI cocktail maker machine allows for easy to use touchless cocktail making. The system consists of a pre-fed menu with a number of cocktail drinks; each drink mix combination is already fed into the system. The aim of the study is to design and construct a Bartender Cocktail Maker Machine. In achieving this aim, the following specific objectives were laid out to construct a system that will: serve cocktail according to the brand/drink selection, provide accurate bill for request cocktail drink, and describe and test relationships and examine cause and effect interactions among machine variables. Investigation reveals the manual process during Bartending of Cocktail, which is stressful. Bartenders work in a highly visible, pressure-packed environment. They must simultaneously meet management's expectations and satisfy customers' demands. When the operation gets busy, your bartenders are routinely hard pressed, given far more work than time to complete it. This study will be of immense benefit to Mechanical Engineers and other researchers who intend to know more on this study and can also be used by non-researchers to build more on their research work. This study contributes to knowledge and could serve as a guide for other study.


AI Bartender Cocktail Maker Machine

CHAPTER ONE

1.1 Introduction

The AI cocktail maker machine allows for easy to use touchless cocktail making as spoken by user. We here use a raspberry pi controller to develop the machine. The system consists of a pre-fed menu with a number of cocktail drinks. Each drink mix combination is already fed into the system. Thus when a particular cocktail drink is selected the system draws specific amount of input drinks in a measured way and mixes it in the glass to to serve the cocktail. To make the machine extremely function friendly, the AI bartender machine dosen’t have a user interface. Whenever a glass is placed on the tray it auto activates and simply asks the user what he/she needs to drink. System then shows a menu of cocktails to the user to choose from. The user may speak to the system; we use a speech recognition system that is processed by raspberry pi unit. The system now waits or user to choose from the menu and when the user has chosen he needs to speak out the number associated with desired drink to the bartender machine.

The system now has the ingredients and quantity of each cocktail stored in it. The system drive motors along with a flow meter to measure each ingredient quantity which are dispensed in the glass as per cocktail recipe.

As a prelude to other parts of this study, this chapter will discuss the background upon which this study was initiated, the statement of problems that led to this study, the Aim and Objectives of the study. Others are Significance of the study, Scope of work, Limitations of the Study and Definition of technical terms.


1.2 Statement of Problems

Investigation reveals the manual process during Bartending of Cocktail, which is stressful. Bartenders work in a highly visible, pressure-packed environment. They must simultaneously meet management's expectations and satisfy customers' demands. When the operation gets busy, your bartenders are routinely hard pressed, given far more work than time to complete it. The following are the specific problems of the existing system:

  1. A lot of customer, demand for attention, cannot be served by the machine without user intervention.
  2. Money extortion as a result of customer’s disappearance after been served by the bartender.

1.3 Aim and Objectives of Study

The aim of the study is to design and construct a Bartender Cocktail Maker Machine. In achieving this aim, the following specific objectives were laid out as follows to construct a system that will:

  1. Serve cocktail according to the brand/drink selection
  2. Provide accurate bill for request cocktail drink
  3. Describe and test relationships and examine cause and effect interactions among machine variables.

1.4 Significance of Study

This study will be of immense benefit to Mechanical Engineers and other researchers who intend to know more on this study and can also be used by non-researchers to build more on their research work. This study contributes to knowledge and could serve as a guide for other study.


1.5 Scope of Study

The study focuses on the Design and Construction of AI Bartender Cocktail Maker Machine.


1.6 Limitations of the Study

During the course of this study, many things militated against its completion, some of which are:

  1. Time Constraint: The time frame given to accomplish this project was very short due to school academic calendar and it was carried out under pressure which made the researcher not to implement some necessary features.
  2. Research material: availability of research material is a major setback to the scope of the study.
  3. Frequent power failure: This made the researcher append more money on fuel to ensure sustainable power.
  4. Financial Constraint: Insufficient fund tends to impede the efficiency of the researcher in sourcing for the relevant materials, literature or information and in the process of data collection (internet).

CHAPTER TWO

2.0 Literature Review

2.1 Introduction

This chapter focuses on the review of related literature. A literature review includes the current knowledge as well as theoretical and methodological contributions to a particular topic. It documents the state of the art with respect to the topic you are writing. It surveys the literature in the topic selected. In this research work the literature review includes the …

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