Drain the soaking water

Place your colander in a sink and pour in the water and peanuts from your soaking pot. After the desired soaking time has been reached, you’ll need to remove the soaking water before cooking them.
If you are working with a large batch of peanuts and your soaking pot is too heavy to lift easily, consider transferring the peanuts from your soaking pot to a cooking vessel with a slotted spoon.
The peanuts are now ready to be boiled.

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